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Ten Favorite Cold (and Frozen!) Phoenix Foods

Yeah, yeah, it's hot outside, but we're not complaining. We're putting on our rose-colored glasses and looking at the brighter side of summer: eating as much ice cream as we want.

Okay, maybe we can't (or shouldn't) eat ice cream everyday, but we can try to cool off this summer with cold and delicious foods from around town. Wanna know what our favorites are? Here are 10 ways we cool off, in a culinary way. (Warning -- food porn ahead!)

10. Every Flavor from Paletas Betty -- Better than your average popsicle, these handmade gourmet cold treats made from fresh seasonal fruit and hand-ground spices are a must for the summer months. We're partial to the exotic flavors of the Sandia with icy watermelon and earthy basil and the creamy chocolate with a slight spicy kick, but you really can't go wrong with any of the cool flavors.

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Shannon Armour
Contact: Shannon Armour