The Scottsdale Culinary Festival's signature event, the Great Arizona Picnic, is happening this weekend. And because this year features 100-degree temps along with picnic pickin's from more than 80 restaurants and beer vendors, it's probably a good idea for those who plan on attending the event's second day of festivities to have a solid game plan in order to make the most of the day.
Here are 10 quick ups and downs from Saturday's Great Arizona Picnic that should help -- or, just make you hungry.
1.) MISS: Not-Ready Vendors -- For an event that starts at noon and when the lunchtime hunger pangs are in full swing, it was disappointing to see many food vendors sans, well, food when the gates opened. I was told by Scottsdale's new SOL Cocina when I walked up to its offering-empty table, "We're keeping you in angst so that you'll be excited to come back and see what we have later." Really?