4

Tilted Kilt Joins the CityScape Roster

^
Keep New Times Free
I Support
  • Local
  • Community
  • Journalism
  • logo

Support the independent voice of Phoenix and help keep the future of New Times free.

The Tilted Kilt Pub & Eatery is the latest business to sign on with the CityScape project, joining 14 other eateries in the works.

This suburban chain with locations in Tempe, Mesa, Scottsdale, and Peoria will make the jump to Phoenix proper in the fall of 2010. The Tilted Kilt brings a Celtic flair to the CityScape offerings, and an eye-catching waitstaff to rival even the Hooters crew.

The Tilted Kilt will be preceded by two other booze-fueled restaurants scheduled to launch next month, Vitamin T and Rasputin Vodka Bar. Over Easy's chef Aaron May will focus on getting in that daily dose of Vitamin T in the form of tacos and tequila, while Rasputin Vodka Bar, headed by Jason Doyle, will be a new take on the Old World with crepes, caviar and what we assume will be lots (and lots) of Russian vodka. Two more watering holes, BrewPublic Craft House and LGO Public House, are set to open in October.

Crepes will also be featured at Le Crepe Nanou, a New Orleans eatery that is the second of three restaurants associated with Jason Doyle (the third being BrewPublic Craft House). Other cafe fare at CityScape will be available at Huey's 24/7 Diner (set for an October opening) and The Breakfast Club, which will add a bit of Old Town Scottsdale to Downtown Phoenix this fall.

Also in the works for a fall opening are Oakville Grocery, Silk Sushi, and Sam Fox's Chop House. Set to launch in early 2011 are Blu Burger Grille, a "gourmet hamburger experience," and Cherry on Top, a frozen yogurt shop.

Later this month, Lucky Strike Lanes and Five Guys Burgers and Fries will be the first eating establishments to launch in CityScape.

Keep Phoenix New Times Free... Since we started Phoenix New Times, it has been defined as the free, independent voice of Phoenix, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Phoenix with no paywalls.

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.

 

Join the New Times community and help support independent local journalism in Phoenix.

 

Join the New Times community and help support independent local journalism in Phoenix.