8. Jordan's Mexican Food Jordan's has been around since the '50s, and the décor and menu reflect that step back in time to when Mexican food had to be dumbed down for the gringo palate. With one foot in Jordan's, it's evident that business is suffering and the entire joint is several decades behind the times. The building boasts three separate dining areas as if waiting for a hundred people to descend, despite never being close to half-full. The salsa tastes like ketchup, and every dish is smothered in what seems to be the same bland-tasting sauce and cheap processed cheese. There's nothing authentic or delicious on the menu here, unless you too are nostaligic for the mid-century modern cooking of the '50s and '60s. (Tomato aspic, anyone?)
7. Tee Pee Mexican Food Provided your idea of Mexican food is under-seasoned ground beef tacos tossed in a preformed taco shell, just like the Ortega supermarket meal kit, you'll love Tee Pee's Mexican food! If you're looking for a place to bring Aunt Irene from the Great White North, where everything is smothered in cheese instead of flavor, you'll love Tee Pee's Mexican food! If your idea of salsa is closer to tomato sauce (hold the chiles), or if you have ever seen someone mix cottage cheese or sour cream into their "guacamole," you'll love Tee Pee's Mexican food! Seriously. Unless you're from the Midwest and have never pronounced the double "ll" in quesadilla correctly, or if you've reached an age of seniority where you don't have sensation in most of your taste buds, avoid Tee Pee. It had its time and place, and that was several decades ago.