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Trinchero Family Wine Dinner, Caffe Boa Cooking Class, And Banana Split Bites in Today's Eater's Digest

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Hungry for your early morning serving of food news, with no preservatives or additives?

Trinchero Wine Dinner
Get your tickets now for the October 8th Trinchero Family Wine Dinner hosted by Wildhorse Grille at Talking Stick Golf Club in Scottsdale. Chef Patrick Karvis will be dishing out a four- course meal and Trinchero's Kim Mando will be on hand to discuss the Trinchero family of wines. Reception starts at 6:30 p.m. and dinner will start at 7 p.m. $65 per person plus tax and gratuity. Reservations are required and can be made by calling 480-850-8617  


Learn to Cook
Chef Payton Curry will once again be teaching you how to cook. This month Chef Payton will be doing a demonstration focused on chocolate for couples, and tip and techniques for making recipes out of pumpkins and gourds. Learn to make butternut-squash soup, ravioli and pumpkin pie. The class will take place October 10th at Caffe Boa on Mill Ave. and in Mesa at Boa Bistro October 24th. Both classes run from 11 - 1 p.m. and each class cost $55 per person and include two glasses wine, snacks, lunch and of course the lesson. Call 480-981-2000 to RSVP.

Bite-Sized Banana Splits
How freakin' cute are these guys?! And the perfect size too. Banana Split Bites from Bakers Royale would be the perfect dessert for the kiddos in your life, even the big ones. And since you are visiting her blog anyways, check out her other awesome treats, and don't even get us started on the photos. 

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Join the New Times community and help support independent local journalism in Phoenix.