Vaqueros Carne Asada to Open Second Location

Jose Isais, owner of Vaqueros Carne Asada on 1821 West Southern Avenue (Southern Avenue and 19th Avenue) in Phoenix is planning to open a second location of his restaurant on 24th Street just north of Osborn. Set to open in about a month, the new location, like the first, will...

By Laura Hahnefeld

January 5, 2012

[
        {
          "name": "Air - MediumRectangle - Inline Content - Mobile Display Size",
          "component": "18478561",
          "insertPoint": "2",
          "requiredCountToDisplay": "2"
        },{
          "name": "Editor Picks",
          "component": "16759093",
          "insertPoint": "4",
          "requiredCountToDisplay": "1"
        },{
          "name": "Inline Links",
          "component": "17980324",
          "insertPoint": "8th",
          "startingPoint": 8,
          "requiredCountToDisplay": "7",
          "maxInsertions": 25
        },{
          "name": "Air - MediumRectangle - Combo - Inline Content",
          "component": "16759092",
          "insertPoint": "8th",
          "startingPoint": 8,
          "requiredCountToDisplay": "7",
          "maxInsertions": 25
        },{
          "name": "Inline Links",
          "component": "17980324",
          "insertPoint": "8th",
          "startingPoint": 12,
          "requiredCountToDisplay": "11",
          "maxInsertions": 24
        },{
          "name": "Air - Leaderboard Tower - Combo - Inline Content",
          "component": "16759094",
          "insertPoint": "8th",
          "startingPoint": 12,
          "requiredCountToDisplay": "11",
          "maxInsertions": 24
        }
      ]

Jose Isais, owner of Vaqueros Carne Asada on 1821 West Southern Avenue (Southern Avenue and 19th Avenue) in Phoenix is planning to open a second location of his restaurant on 24th Street just north of Osborn.

Set to open in about a month, the new location, like the first, will feature wallet-friendly tortas, tostadas, giant-sized burritos, tacos, enchiladas, churros, and combination plates available to eat inside or ordered to-go via a drive thru.

Follow Chow Bella on Facebook and Twitter.

KEEP NEW TIMES FREE... Since we started New Times, it has been defined as the free, independent voice of Phoenix, and we'd like to keep it that way. Your membership allows us to continue offering readers access to our incisive coverage of local news, food, and culture with no paywalls. You can support us by joining as a member for as little as $1.