Market

"We Keep It Local Wednesdays" Market in Scottsdale: What We Bought, What We Skipped and What We're Still Lusting Over

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What We Skipped: While we understand it's a new market, we were underwhelmed by the ratio of food to non-food vendors at the market. It seemed that pretty much half of the stands were selling local and artisanal treats, while the other half were just arts and crafts stands. Passing on the not so tasty knick-knacks, we also decided to skip the Shrimp Viche Man table, which is a regular staple at other markets.

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Heather Hoch is a music, food, and arts writer based in Tucson. She enjoys soup, scotch, Electric Light Orchestra, and walking her dog, Frodo.
Contact: Heather Hoch