Where Am I Eating?

I gave these gourmet tacos a try on a rare trip to Mill Ave. for happy hour. The beer battered fish tacos were fried to a perfect crisp and served with spicy slaw and picked Fresno peppers in warm flour  tortillas. The tacos were good but needed a fair amount of salsa to spice them up. Do you know where I'm eating?      

Where Am I Eating?

Email us the correct answer at whereamieating@newtimes.com  and I will randomly pick a winner from all of the correct guess and send them a prize. This week's prize -- a $25 gift card to Chompie's. 

Last week, I somehow made it out of bed and dragged my hungover self downtown to Switch for the biggest blood mary I have ever encountered and a rather tasty club sandwich.  Ashley Oakes  is our correct guess of the week and a big thanks to everyone who played.  

Follow Chow Bella on Facebook and Twitter.


KEEP PHOENIX NEW TIMES FREE... Since we started Phoenix New Times, it has been defined as the free, independent voice of Phoenix, and we'd like to keep it that way. With local media under siege, it's more important than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.
Shannon Armour
Contact: Shannon Armour