Wine Dinners at Latilla and 5th and Wine. Plus Pop Tart Sandwiches in Today's Eater's Digest.

An early morning serving of food news, with no preservatives or additives. Tomorrow night, April 13th, join 5th and Wine as they present their Zaca Mesa Wine Dinner. Each of the four courses will be paired with Santa Barbara Vineyard's wines. Dinner starts at 6:30 and reservations can be made...

By Shannon Armour

April 12, 2010

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An early morning serving of food news, with no preservatives or additives.

Tomorrow night, April 13th, join 5th and Wine as they present their Zaca Mesa Wine Dinner. Each of the four courses will be paired with Santa Barbara Vineyard's wines. Dinner starts at 6:30 and reservations can be made by calling 480-699-8001. To learn more about Zaca Mesa wines click here. Visit the 5th and Wine website for more details about this event.

Wednesday, April 14th Latilla Restaurant at The Boulders Resort in Carefree will be hosting the latest installment of their Exclusive Winemaker Dinner Series. This week's event features dinner prepared by Executive Chef, Michel Pieton with wine pairings from Hall Vineyards. The cost is $85 and reservations are required. Please call 480-488-7317 to reserve your spot or visit their website here.

It's Monday, no one wants to be healthy on a Monday, so go ahead and tell your diet where to go and make these super-fun and pretty Pop Tart Ice Cream Sandwiches.

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