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The Breadfruit & Rum Bar

If environmentally sustainable practices enter into your calculus for choosing where to dine in Phoenix, The Breadfruit should be mighty high on your list. Chef Danielle Leoni has been through so...
Caribbean, Contemporary, Jamaican

Nobuo at Teeter House

Chef Nobuo Fukuda, now of Heritage Square’s Nobuo at Teeter House, won his James Beard Award more than a decade ago. But his cooking feels fresh and anchored vitally in our present age of dining....
Japanese, Asian

The Arrogant Butcher

If you must dine in downtown Phoenix, try this 7,500-square-foot urban grill - where an ambitious menu holds a few hits along with the misses. We love the pate and the salads, though we recommend...
American, Bar Food, Gastro Pub

Phoenix Public Market Cafe - Closed

In the historic building next to the lot that hosts the farmers market and Food Truck Roundup on Fridays, this vintage-chic Downtown café comes courtesy of chef Aaron Chamberlin (St. Francis)....
Breakfast/Brunch, Brunch, Sandwiches

The Dressing Room - Closed

That old saw about good things coming in small packages is especially true at The Dressing Room. This itsy-bitsy Roosevelt Row eatery serves food that comes from “streets, beaches, carts, and...

Ramen Kagawa

This downtown ramen shop keeps a tight menu — a few noodle soups prepared almost without fault, and a few other dishes like rice bowls, fried bites, and Japanese curries. Chef Yuji Iwasa, a Los...
Ramen, Japanese

Welcome Diner

Welcome Diner 2.0, now situated at that hot Garfield District intersection at Pierce and 10th streets, doesn’t have the same snug charm as its original location a block away. What it does have is...
Southern, New American

Cocina 10

You may not know this downtown restaurant by name, but if you’re into music, you’ve likely eaten here. Cocina 10 is the kitchen at Crescent Ballroom, which brings in a power-lunch and music-fan...
Mexican, Southwestern

Monroe's Hot Chicken

Hot Chicken, Southern

Superstition Downtown

Tapas, Wine Bar

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