If you've read Tom Zoellner's feature "10 Iconic Restaurants in Arizona," but aren't yet ready for a road trip (or in the case of Phantom Ranch Canteen, a road trip plus a hike to the bottom of the Grand Canyon and back), feast your eyes on this extended look at our selections. Then, gas up your ride and hit that highway! Or at least visit Durant's or Los Olivos if you'd rather stick a little closer to home.
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Christopher Marchetti/Courtesy of The Turquoise Room
The Turquoise Room's chef John Sharpe with his wife, Patricia. The Sharpes moved to Winslow from SoCal to open the Turquoise Room at La Posada in 2000. Chef Sharpe released a book of his recipes from the restaurant in 2008.
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