Restaurants

Chris Bianco Stays Away From the Oven at His Famous Pizzeria

A story posted on AZCentral this afternoon appears to have drastically slowed the newspaper's website (numerous attempts to log on stated that the link was broken) -- all because of two magic words: Chris Bianco. If you can manage to get through to the article, it details how the James...
Carbonatix Pre-Player Loader

Audio By Carbonatix

Advertising Can't Do It Alone

The challenges facing local news organizations are very real. That's why reader support matters more than ever. If you believe independent journalism matters, make a contribution today and help us reach our summer fundraising goal of $15,000 by August 9.

$15,000

A story posted on AZCentral this afternoon appears to have drastically slowed the newspaper’s website (numerous attempts to log on stated that the link was broken) — all because of two magic words:

Chris Bianco.

If you can manage to get through to the article, it details how the James Beard award-winning chef has gotten doctor’s orders to stay away from the wood-fired oven at Pizzeria Bianco, as smoke and flour have exacerbated his asthma.

Indeed, there have been rumors lately that Bianco hasn’t been manning the oven at his downtown pizzeria, and on recent visits to his sandwich shop, Pane Bianco, he’s been absent as well.

Our dining newsletter is a tasty treat

Sign up now for free updates on openings, closings and all the food news that matters.

Considering that the man is a legendary workaholic who puts his personal touch on practically everything he feeds to his customers, it’s noticeable when he’s not around.

Bianco is reportedly managing operations and making front of the house appearances while his longtime employee Horacio Hernandez takes up oven duty and his brother Marco Bianco makes the dough.

Loading latest posts...