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What a week.
The Epi-Log on Epicurious.com gave props to FnB‘s gilfeather rutabaga dish the other day, and then explored whether Pizzeria Bianco is worth the wait.
Meanwhile, celeb chef Jamie Oliver‘s website picked up the story about FnB’s visit to a local school, which was first reported on Chow Bella last month.
Lots of love for AZ food right now — hopefully it will help counterbalance what’s going on in politics . . .
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