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Hey, did you hear the one about the Irishman, the Swede, and the, uh, person of Polish descent who were looking for something to do this weekend?
Here’s the punchline: The fellow of Polish ancestry, being proud of his heritage, took his pals to the Polish Festival. The sixth annual event features folk dancing, music, crafts, and a kids’ area. For many of us, however, the real attraction is the mouth-watering cuisine — various types of pierogi, of course, but also golabki (cabbage rolls), nalesniki (cottage cheese crepes), bigos (stew), kiszka (pig-blood sausage), and plenty of beer.
Sat., April 25, 10 a.m.-9 p.m.; Sun., April 26, 10 a.m.-6 p.m., 2009
