Best Cannabis Chef
Aliya Waldman
Chef Aliya Waldman’s Chartreuse Dinner Club is a slow-burn sensation — an intimately dope four-course supper club where cannabis isn’t just an ingredient, it’s the vibe. Tucked inside a midcentury Phoenix pad, this underground dinner party seats just eight lucky guests. Picture passing pumpkin chili-crisp pasta and truffle-roasted potatoes to new friends while discussing terpenes and tiramisu (yes, it’s strawberry-dusted and infused). Each plate is dosed to your preference, so whether you’re microdosing or chasing the munchies, you’re covered. The setting is a retro-modern sanctuary: rattan chairs, flickering candles and a glowing LED “Tunnel of Bud” entrance that sets the tone. For $175, you get more than a meal — you get a guided journey through food, flavor and flower. Waldman’s charm, precision and hospitality elevate the experience from secret supper to culinary cannabis culture shift. Spots go fast, so don’t sleep — unless the edible kicks in.