Phoenix's independent source of
local news and culture
We can't skip the whipped cream, and the toppers include coconut so fresh we swear someone's grating them up in the back. They've got your maraschino cherry covered. Just when you thought it couldn't get any sweeter, pink and yellow sugar wafer cookies seal the deal. For less than three bucks, this sundae's so hot it's cool.
In any case, Pham has certainly added a dose of sugar to the local melting pot with the Bamboo Bakery. Initially, Pham focused on croissants and pastries, but as his reputation spreads, he's been making more cakes specifically, brightly hued Mexican tres leches cake and fancy cakes in just about any shape, for quinceañera celebrations. (A favorite: a cake designed to look just like the guest of honor's fancy party dress.) Stop by the store, or check out the bakery's Web site, which will allow you to choose from more than 150 flavors of cakes and fillings. As for designs, the only limit is your imagination, and Pham will do you up right for any holiday.
Luckily, in between the two, along with Famous Footwear and Claire's, is La Olla. It's a cubby of a coffee shop, and we would never have found it if a good friend with a taste for all things Latin hadn't mentioned it. The place bills itself as a "Euro Latino Espresso Café," and it was funny to see our lattes and cappuccinos translated into Spanish. We tried the house specialty, La Olla sweetened espresso smothered in chocolate and accented with cinnamon. Delicious, not quite like any coffee drink we've had. And now we can't wait to go back to Christown.