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NEW: Phoenix to vote on barring ICE from using city property for operations

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Food & Drink

Showing 551 - 572 of 22983
Arizona Wilderness opens third Valley brewpub. Here’s a look inside

Arizona Wilderness opens third Valley brewpub. Here’s a look inside

By Tirion BoanApril 14, 2025

With desert murals and a locally sourced menu, the new restaurant and taproom made its debut this weekend.

Proof Bread is opening 2 new Valley shops. Here’s when and where

Proof Bread is opening 2 new Valley shops. Here’s when and where

By Sara CrockerApril 14, 2025

The popular sourdough bakery is a staple at local farmers markets. Soon, two new locations will open in the Valley.

Forget nachos and beer. Phoenix stadiums level up with luxury dining options

Forget nachos and beer. Phoenix stadiums level up with luxury dining options

By Tirion BoanApril 11, 2025

State Farm Stadium and PHX Arena are getting glamorous on gamedays with exclusive food and drink options.

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Ukrainian baker brings traditional Easter treat to Proof Bread

Ukrainian baker brings traditional Easter treat to Proof Bread

By Sara CrockerApril 11, 2025

Sofiia Terebova and her son moved to the U.S. amid the war with Russia. Her family’s Easter bread offers a taste of home.

Will tariffs impact Arizona wine? Producers juggle challenges

Will tariffs impact Arizona wine? Producers juggle challenges

By Katrina Michalak | Cronkite NewsApril 11, 2025

Amid the tariff chaos, Arizona winemakers face a range of hurdles, from importing supplies to a shift in demand.

Cockroaches and mold: The worst Phoenix restaurant inspections in March

Cockroaches and mold: The worst Phoenix restaurant inspections in March

By Tirion BoanApril 10, 2025

Bugs, blocked sinks and chemical buckets used for food were among the worst sights health inspectors discovered last month.

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Don Guerra’s Barrio Bagel & Slice opens in Gilbert. Take a look inside

Don Guerra’s Barrio Bagel & Slice opens in Gilbert. Take a look inside

By Sara CrockerApril 10, 2025

The hotly anticipated fast-casual restaurant from James Beard Award-winning baker Don Guerra opens Thursday.

Retro Scottsdale Taco Bell closing this week, marks end of an era

Retro Scottsdale Taco Bell closing this week, marks end of an era

By Sara CrockerApril 10, 2025

“Over time, all this stuff has changed,” says one long-time Taco Bell fan, “but this stayed the same.”

New farmers market, food truck roundup is coming to Mesa

New farmers market, food truck roundup is coming to Mesa

By Preslie HirschApril 9, 2025

The Prickly Pear Marketplace, a new Friday night event, will feature a curated selection of food trucks and vendors.

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Importers stockpile tequila, Phoenix bars brace for price hikes amid tariffs

Importers stockpile tequila, Phoenix bars brace for price hikes amid tariffs

By Sara CrockerApril 9, 2025

“Without knowing what Trump does on a daily basis, we would rather plan for the worst,” says Tequila Corrido’s president.

The Lovesack Dumpling team.

This Roosevelt Row eatery is hitting the road. Find Lovebite at Coachella

By Sara CrockerApril 9, 2025

When Coachella organizers reached out to Lovebite, it didn’t seem real. But the cute dumpling briefcases are headed to Indio.

This popular Phoenix brewery is closing its taproom. Here’s what to know

This popular Phoenix brewery is closing its taproom. Here’s what to know

By Tirion BoanApril 8, 2025

The local brewer is closing its only Phoenix taproom in order to focus on production. Fans have a few weeks left to visit.

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Popular downtown pizzeria set to close. Here’s how to get a final slice

Popular downtown pizzeria set to close. Here’s how to get a final slice

By Sara CrockerApril 8, 2025

Customers have a few weeks left to snag a slice of Tammie Coe’s creative pizzas as the chef teases, “I’m not done yet.”

Baked and bougie: Inside Phoenix’s new cannabis supper club

By Mike MadriagaApril 8, 2025

A weed-infused four-course dinner party blends gourmet bites, mid-century vibes and high-class highs in central Phoenix.

These exciting new restaurants are scheduled to open in Phoenix this spring

These exciting new restaurants are scheduled to open in Phoenix this spring

By Tirion BoanApril 7, 2025

With everything from a bagel drive-thru to a martini button, new restaurants are bringing their A-game. We can’t wait.

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Lobster pasta in a pan.

Ambrogio15 closes at Biltmore Fashion Park after one year in Arizona

By Tirion BoanApril 7, 2025

The San Diego-based Italian restaurant replaced California Pizza Kitchen. After just over a year, the upscale spot has closed.

Online cooking show, lifestyle blog encourage use of Indigenous ingredients

Online cooking show, lifestyle blog encourage use of Indigenous ingredients

By Anna Ehrick | Cronkite NewsApril 4, 2025

Berries, blue corn and squash are essential to traditional recipes. Native chefs share how to use them in everyday meals.

The 5 best bites we tasted at Phoenix restaurants in March

The 5 best bites we tasted at Phoenix restaurants in March

By Sara Crocker and OthersApril 4, 2025

Standout sandwiches and top-notch tacos wowed the Phoenix New Times food team in March.

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Buck & Rider team crafts new restaurant concept for Old Town Scottsdale

Buck & Rider team crafts new restaurant concept for Old Town Scottsdale

By Sara CrockerApril 3, 2025

The new eatery, named Pinyon after the trees that grow in the Mediterranean and Southwest, is scheduled to open this fall.

How a childhood favorite became a booming burrito business in Phoenix

How a childhood favorite became a booming burrito business in Phoenix

By Zach OdenApril 3, 2025

Hank and Sam Murphy took a decades-long passion for the humble bean and cheese to the next level with Bad Hambres Burritos.

All aboard: Phoenix bar Platform 18 hosts multi-course high tea

By Georgann YaraApril 3, 2025

Visiting Platform 18 is usually an evening event. But the train-themed cocktail bar is inviting customers aboard for tea.

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The 6 most exciting new restaurants that opened in March

The 6 most exciting new restaurants that opened in March

By Tirion BoanApril 2, 2025

Tons of new restaurants, cafes and bars have recently opened around the Valley. Here’s where to start.

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