Bars & Breweries

Hold a place on your calendar for these 10 food and drink events this month.

SanTan’s done canned beer and distilled liquor. Now it’s combining those talents.

A seasonal beer uses our most underrated summer ingredient: mesquite.

Exploring the new rooftop bar from a Phoenix cocktail ace.

A pop-up cold bar, a dinner centered around different types of mezcal, a natural wine tasting, and more.

Cure your high-temp blues with booze.

A Teddy Roosevelt-themed cocktail bar and eatery is coming to downtown Phoenix this summer.

Where to get some outdoor drinking done.

Staycations are played, but a drinkcation? Now we’re talkin’.

Let the good times roll.

This 25-year-old Valley staple is reopening its doors after more than a year of closure.

The beer scene in Phoenix is alive and well in the avenues and beyond.

The new Wren House Brewing Co. release Blondie IPA is the second in a series supporting burrowing owls.

A newbie is brewing with veteran savvy.

From Finnegan’s to Casey’s to the many McCaffrey’s.

The story of downtown Phoenix’s iconic Irish pub, told by those who’ve bent elbows or poured pints there over the past 30 years.

Locally owned wine shops that aren’t fluorescent-lit monoliths of “bargain” booze.

A running list of Valley bars offering hooch for takeout and delivery.

Where to drink whiskey in Phoenix — from swanky lounges to neighborhood taverns.

Tombstone North is coming out guns blazing.

More details on the Killer Whale Sex Club owners opening two new bars on Roosevelt Row.

Because January of Strength is well underway.