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Food & Drink

Showing 23 - 44 of 22967
New Arcadia restaurant invites you to ditch your phone and dig in

New Arcadia restaurant invites you to ditch your phone and dig in

By Zach OdenFebruary 23, 2026

Early spring citrus. Vinyl picked to set the tone. Attention to detail inspires conversation and connection at this new spot.

A person squeezing a lemon wedge over a plate of baby artichokes

Texas-based Italian restaurant sets Scottsdale opening date

By Sara CrockerFebruary 23, 2026

The new restaurant springing up on Scottsdale Road promises house-made pasta, crispy artichokes and frozen cocktails.

A woman holding a beer in a brewery taproom.

Greenwood sets her sights on Chandler. New taproom to open this fall

By Sara CrockerFebruary 20, 2026

The indoor-outdoor space will welcome families playing in the park with craft brews, small bites and picnic baskets.

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Two chefs from Soul Fire Tacos.

Chef behind one of the Valley’s best brunch spots debuts new concept

By Sara CrockerFebruary 20, 2026

The eatery fuses soul food with Latin flavors, serving tacos, wings and creative new dishes.

Legendary Phoenix restaurant celebrates 40 years of serving the Valley

Legendary Phoenix restaurant celebrates 40 years of serving the Valley

By Shoshana LeonFebruary 19, 2026

Chef Vincent Guerithault opened his eatery in 1986. Four decades later, he’s still serving French cuisine with Southwest flair.

Third La La Land cafe to open just 2 miles from its second Valley spot

Third La La Land cafe to open just 2 miles from its second Valley spot

By Tirion BoanFebruary 18, 2026

The viral coffee shop opened its first Arizona location in early January. Now, a third location is in the works.

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Popular California lunchtime destination opens in Scottsdale

Popular California lunchtime destination opens in Scottsdale

By Sara CrockerFebruary 17, 2026

The chain, known for its fresh salads, sandwiches and soups, debuts its first Arizona location.

Siblings posing inside a coffee shop.

New Tempe cafe gears up for 24/7 service during Ramadan

By Sara CrockerFebruary 17, 2026

“Ramadan is the most exciting time of the year,” the co-owner says. Here’s what Laymoon Cafe has planned for the holy month.

Roaches and grime: The 11 worst Phoenix restaurant inspections in January

Roaches and grime: The 11 worst Phoenix restaurant inspections in January

By Tirion BoanFebruary 17, 2026

January health inspections turned up bugs, mold and dirty kitchens in disrepair.

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Ring in Lunar New Year with good luck foods from 7 Phoenix eateries

Ring in Lunar New Year with good luck foods from 7 Phoenix eateries

By Mike MadriagaFebruary 16, 2026

These Valley restaurants and markets offer foods representing prosperity, health and happiness.

Celebrate Mardi Gras at these Phoenix restaurants and bars

Celebrate Mardi Gras at these Phoenix restaurants and bars

By Zach OdenFebruary 16, 2026

Valley spots are going all out with Creole cooking, king cake and drink specials on Fat Tuesday.

A bar with an observatory-inspired dome.

‘Sky is the limit’ for new observatory-inspired cocktail lounge

By Sara CrockerFebruary 16, 2026

The team behind 36 Below is bringing a new immersive bar to the West Valley later this year.

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Coffee mug and cinnamon roll at Toasted Owl Cafe.

Toasted Owl Cafe lands in a new Valley neighborhood this weekend

By Sara CrockerFebruary 13, 2026

The Flagstaff staple opened in uptown in 2023. Starting this weekend, a second location brings brunch to Phoenix diners.

Three Bao buns and chips on a tray.

The 5 most exciting new Phoenix restaurants that opened in January

By Tirion BoanFebruary 12, 2026

A new dumpling house, a viral coffee shop and a ‘cheeky tiki’ bar are now open around the Valley.

The 5 best bites and sips we tasted around Phoenix in January

The 5 best bites and sips we tasted around Phoenix in January

By Sara Crocker and OthersFebruary 12, 2026

A party on a platter, a stellar squash dish and unique barbecue turkey wowed us last month. Here’s where to get a taste.

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A headshot of a man.

Remembering Bob McClendon, a pioneer of organic farming in the Valley

By Sara CrockerFebruary 12, 2026

Known as “a loving, caring person who really affected the lives of thousands,” the champion of local food has died.

Man hands beer to woman.

Drink local during Arizona Beer Week at these 12 metro Phoenix events

By Sara CrockerFebruary 11, 2026

Celebrate craft brews at the Arizona Strong Beer Festival, beer pairings and tap takeovers during 10 days of fun.

Customers wonder, what’s next after Zipps raids? ‘Welcome to Nazi America’

Customers wonder, what’s next after Zipps raids? ‘Welcome to Nazi America’

By Kamri Radden | Cronkite News and OthersFebruary 11, 2026

After 15 locations of the popular sports bar were raided in January, customers are left unsure what the future holds.

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New downtown barbecue spot abruptly closes after just 3 months

New downtown barbecue spot abruptly closes after just 3 months

By Sara CrockerFebruary 10, 2026

The brand new barbecue joint has suddenly closed after issues arose with neighbors. Here’s what to know.

A barbecue platter.

New Tempe smokehouse puts a flavorful twist on tradition

By Sara CrockerFebruary 10, 2026

From melt-in-your-mouth brisket to tasty tandoori turkey, it’s clear why diners are lining up to try this new barbecue spot.

11 Valentine’s Day dinner options in Phoenix that won’t break the bank

11 Valentine’s Day dinner options in Phoenix that won’t break the bank

By Georgann YaraFebruary 10, 2026

Romantic dinners don’t have to give you a heart attack when you get the check. Find value for less at these Phoenix restaurants.

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Phoenix eatery CC’s on Central changes name and menu

Phoenix eatery CC’s on Central changes name and menu

By Sara CrockerFebruary 9, 2026

The new concept from owner Sharon Cunningham serves weekday lunch and Southern staples.

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