Food & Drink

From Valley classics to newly opened spots, here are the 10 best bars to order a cocktail in metro Phoenix.

Lauren Allen, Gilbert-based chef and founder of the Tastes Better From Scratch food blog, has now published her first cookbook.

Sushi Friend is a hidden gem serving sushi, sashimi, and Hawaiian poke bowls that make the perfect lunch.

From tea parties to taco festivals, here are five metro Phoenix events to fill your weekend with food and drinks.

Longtime Irish pub Rosie McCaffrey’s is set to celebrate one final weekend before closing.

The Breadfruit & Rum Bar closed during the pandemic. But the popular Phoenix restaurant is coming back, this time taking over the kitchen at a cocktail bar.

Your all-day guide to eating and drinking in Maryvale, from breakfast and coffee to happy hour, dinner, and drinks.

The New York Times published its annual Restaurants List. Out of 50 spots, restaurants in Phoenix, Chandler, and Tucson made the cut.

C-CAP, a nonprofit culinary program, prepares students for success by teaching them knife skills and life skills.

This weekend, celebrate all things garlic or mezcal at multiple tastings and events happening around metro Phoenix.

Arizona Restaurant Week is back with fall menus galore. Here are our top picks for the most exciting restaurants to try.

One of the most unique restaurants in the Valley, Mesa’s Organ Stop Pizza has been pairing pizza with organ music for 50 years.

Jason Caballero is Wrigley Mansion’s new wine director, a position that oversees Christopher’s, Geordie’s, Jamie’s Wine Bar, and all special events. He’s arrived with plans to change a few things.

The road to opening Mariscos A Todo Mar wasn’t simple. But now, the West Valley restaurant is open and serving fresh seafood.

When watching football at State Farm Stadium, these five restaurants are perfect for beers and food before or after the game.

Tacos & Hot Dogs Los Mayitos in Mesa serves the slam dunk mashup of birria on a Sonoran hot dog.