The Halal Guys is Coming to Tempe and We’ve Got the Opening Date
Halal Guys made its name by feeding hungry New York college kids. Now it’s opening very soon in Tempe.
Halal Guys made its name by feeding hungry New York college kids. Now it’s opening very soon in Tempe.
The Row DTLA promises 10,000 square feet of culinary splendor.
The first-ever street-style taco festival is coming to downtown Phoenix Jan. 28.
Move over, carne asada fries. There’s a new favorite in town.
The 25-year Four Seasons veteran takes the helm of the Scottsdale resort’s restaurants Proof and Talavera this month.
Which local restaurants rank with Phoenix chefs?
Farm & Craft in Old Town Scottsdale offers plenty of style, but not much in the way of service or taste.
The Original Carolina’s Mexican Food on Mohave Street is opening a new location in late January.
New spots feature Mexican-inspired cuisine in different forms.
Looking for breakfast? What about Thai for lunch? Check this list before you head out.
Cherise Teeple and Kristy Hall are bringing their special vegan nut milk blend to their new coffee shop.
Jobot and Flowers are gone from Roosevelt and 5th, but new spots are coming.
Phoenicians in the food and drink business are concerned about the potential impact of the minimum wage hike, which took effect this week.
Want to work at Mora Italian?
Despite its size and number of restaurants, Phoenix does not enjoy the culinary reputation of many other U.S. cities.
Jobot Coffee & Diner is back.
Just before the end of 2016, more than a dozen new restaurants opened in Metro Phoenix.
Fat Ox dazzles with style, but also delivers culinary substance – including one of the city’s most unique pasta menus.
Simple Soda Co’s Instagram is “fresh”, just like their punchy citrus sodas.
Is GRUBSTAK the most 2016 thing to hit our restaurant scene in 2016?
All Laurie Notaro wanted was dinner.
Valley Ho’s new chef describes his food as sleek, sexy and approachable.