Restaurants

Whether you’re looking to enjoy takeout at home or dine-in at a local spot, these Phoenix eateries have you covered.

The Valley staple invites customers to share their memories of the Chompie’s family matriarch.

Chef Stephen Jones was “floored” at the offer to take over Binkley’s. Now he’s planning a 10 to 12-course tasting menu.

When their son started working at Birdhaus, one couple didn’t realize it would pave the way for them to own a coffee shop.

The South Korean bakery chain famous for its sweet and savory pastries is opening in uptown Phoenix.

The concept, known for its celebrity backing and clientele, is set to arrive in Old Town this spring.

How a Route 66 greasy spoon became a Garfield neighborhood fixture – plus what’s next for this vintage diner.

Liar’s Club served craft cocktails and Detroit-style pizza downtown. It closed over the weekend.

Three friends met at a CrossFit gym. Now, they’re opening a bakery together.

Chef Joey Maggiore brings his Mexican restaurant concept to the East Valley.

The longstanding Tempe restaurant is now home to SaltFire Brewing Co.

Maynard James Keenan is known in Arizona for more than his music. The rock star has made a lasting impact on Arizona wine.

Head to Tucson for native ingredients, James Beard-nominated chefs and a wide variety of cultural influences.

This family-owned spot has been slinging subs, sauces and sausages since the early ’70s.

Giada De Laurentiis loves lemons. But the celebrity chef’s new concept, Luna By Giada, is one.

Having Keith Lee visit was “like winning the lottery,” says one Valley restaurant owner.

The pizzeria takes over the large indoor-outdoor space vacated by Teddy’s Preserve.

Calling all Fieri fans: Catch Guy on TV and meet him in person this weekend.

Located in a frequently evolving space on Roosevelt Row, the latest concept provides exceptional eats and service.

After a total snub last year, Phoenix is back in the game at the James Beard Awards.

The controversial cantina proposed for Roosevelt Row faces another setback with latest ruling.

The homegrown Mexican restaurant chain known for its famous chimichangas has new owners and soon, a new state.