Shops & Markets

Cielito Rosa Bakery is crafting a special menu of pan dulce and festive drinks at its three Valley locations this week.

“It’s just this DIY mindset,” Ryan Chadwick says of his growing sourdough bagel business.

Brick Road and Empower Coffee Roasters have raised more than $19,000 to support Mesa teacher Tami Staas’ defamation case.

Wonderift is ready for hikers hitting the trail and neighbors in search of locally made bagels and coffee.

Blake Beal and Pashlee Grimmett began roasting coffee as a hobby. This summer, they turned that passion into a new cafe.

The Tempe cafe is a popular gathering spot for students, faculty and locals to connect and enjoy “crop-to-cup” coffee.

After honing his skills at one of the nation’s top bakeries, this bread expert is now crafting loaves in Scottsdale.

The dual-concept coffee shop and bakery is coming to life. Take a peek inside.

Housed inside a vintage furniture shop, the new coffee counter churns out creative sips.

As matcha sales overtake coffee, the owner of Cafe Mollie talks shortages, going viral and what’s next.

Light Heart’s owners are sharing the love with a new location and an expanded summer menu.

Her coffee is some of the best in town. His pastries win awards. Soon, customers will be able to get both in the same place.

The Valley bakery and farmers market staple brings its breads, pastries and pizza to Roosevelt Row. Here’s a peek inside.

Collective Coffee opened in March with the goal of serving more than drinks. Here’s what to expect at the new community hub.

There’s nothing better than that first sip of coffee in the morning. Start your day right at the Valley’s best coffee shops.

When one Valley baker learned she had a gluten allergy, she set out to create treats with recipes everyone can enjoy.

Creative drinks, motorcycle meetups and a sense of community are on the menu at Hooligans Coffeehouse.

The popular sourdough bakery is a staple at local farmers markets. Soon, two new locations will open in the Valley.

Sofiia Terebova and her son moved to the U.S. amid the war with Russia. Her family’s Easter bread offers a taste of home.

Xanadu Coffee staff say “fuck you” to the owner as they scramble to save the downtown Phoenix cafe.

From bake sales and Facebook orders to festivals and a shop, this duo’s rich dough and sweet story are drawing crowds.