Hungry for your early morning serving of food news, with no preservatives or additives?BLT Steak DinnerThursday, May 19th join John Terlato, vice president and owner of Rutherford Hill and Terlato wines for an evening of wine and food at Camelback Inn’s beautiful BLT Steak. Enjoy five expertly crafted courses featuring…
Hungry for your early morning serving of food news, with no preservatives or additives? Woman Sues Chuck E. Cheese for What? Proving once again that people can and will sue for anything, San Diego mother of two Debbie Keller is suing Chuck E. Cheese for a cool $5 million for…
Hungry for your early morning serving of food news, with no preservatives or additives?Beer WeekWe know what you’re thinking. “Wasn’t beer week like three months ago?” Yes but that was Arizona Beer Week. This week is American Beer Week and SanTan Brewery has big plans. Sorry fellas, the first event…
Hungry for your early morning serving of food news, with no preservatives or additives?Peaches! Celebrate peach season at the Peach Festival this weekend at Schnepf Farms in Queen Creek. Get there bright and early for the peach pancake breakfast then get your pickin’ hands ready and head out to the…
Hungry for your early morning serving of food news, with no preservatives or additives?Craggy Range Wine Dinner No plans for this lovely Thursday night? That’s too bad. Maybe we can help. Tonight Cheuvront’s is hosting the Craggy Range New Zealand Wine Dinner from 7 – 9 p.m. Chef Ryan Rivera…
Hungry for your early morning serving of food news, with no preservatives or additives?Lamb Dinner BRAINS!!!! Lamb brains that is. Friday, May 13th chef Peter DeRuvo is serving up brains, tongue, tail and everything in between at the “Head to Tail” Lamb Dinner from 6-9 p.m. at Prado in Paradise…
Hungry for your early morning serving of food news, with no preservatives or additives? Taste the Nation Help Share Our Strength fight childhood hunger by stuffing your own face with exquisite eats from Valley chefs at the 2011 Taste the Nation Friday, May 13th. Watch 15 expert mixologists go head…
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Hungry for your early morning serving of food news, with no preservatives or additives?Summer Farmer’s MarketGood news for those of you on the west side of town. The Wigwam Farmer’s Market, originally planned to shut down at the end of May, has done so well over the last 6 months…
Hungry for your early morning serving of food news, with no preservatives or additives?Cinco de DrinkoHola, mi amigos! Are you guys ready for Cinco de Mayo or what? We hope you are because we know about a ton of Cinco de Mayo happenings and we would feel horrible if we…
Hungry for your early morning serving of food news, with no preservatives or additives?The Next Cycle Gina Buskirk of Gina’s Homemade is mixing things up in the Cycle kitchen this Friday and Saturday with her very own menu of “old school Italian peasant food”. Gina’s “Rustic” menu will feature two…
Hungry for your early morning serving of food news, with no preservatives or additives?Farm to Table DinnerCan’t wait till May 16th for ZuZu’s Chef’s Dinner with Duncan Farms? Well you’re in luck — you can get your Duncan Farm’s fix this week at Lon’s at the Hermosa. Thursday, May 5,…
Hungry for your early morning serving of food news, with no preservatives or additives?Spring Chef’s DinnerEvery month, Scottsdale’s ZuZu at Hotel Valley Ho turns one boring Monday night into an exciting evening of food and drinks. The Month of May is no exception. Monday, May 16th join ZuZu and Duncan…
Hungry for your early morning serving of food news, with no preservatives or additives?Slideluck Pot What? What the hell is a Slideluck Potshow? We were wondering the exact same thing till our buddies over at Jackalope Ranch and our own Jennifer Woods filled us in. Turns out Slideluck Potshow is…
Hungry for your early morning serving of food news, with no preservatives or additives?Dining Out For LifeFace it; eating is something you are going to have to do at some point today. Which in turn means you have no excuse to not be a part of today’s Dining Out For…
Hungry for your early morning serving of food news, with no preservatives or additives?Pinon Grill Summer Tasting EventCalling all foodies (and non-foodies too) Pinon Grill needs your help! Join the Lakeside resort restaurant for a special tasting Thursday, April 28th at 6 p.m. to help them create their new summertime…
Hungry for your early morning serving of food news, with no preservatives or additives?Culinary Masters Part ThreeIt started with Eddie Matney back in February. In March Beau MacMillan gave it a go. Now it’s Matt Carter’s turn. Tonight, Don’t miss NY Times-acclaimed chef Matt Carter as he steps out of…
Hungry for your early morning serving of food news, with no preservatives or additives? Jam Wine Dinner Thursday, April 28th join Caffe Boa Ahwatukee for the 2011 Jam Wine Dinner. The Napa Valley winery will be premiering their new Chardonnay “Butter”, along with pourings from their red wine collection. The…
Hungry for your early morning serving of food news, with no preservatives or additives?Straight From the Farm DinnerVincent’s on Camelback and Pat Duncan from Duncan Trading Co are excited to be hosting the 2011 Farm to Table Wine Dinner tonight at Vincent’s. The evening starts at 6:30 with a welcome reception…
Hungry for your early morning serving of food news, with no preservatives or additives?Earth Day Picnic Normal 0 false false false MicrosoftInternetExplorer4 st1:*{behavior:url(#ieooui) } /* Style Definitions */ table.MsoNormalTable {mso-style-name:”Table Normal”; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:””; mso-padding-alt:0in 5.4pt 0in 5.4pt; mso-para-margin:0in; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:10.0pt; font-family:”Times New Roman”; mso-ansi-language:#0400; mso-fareast-language:#0400; mso-bidi-language:#0400;} Tomorrow’s…
Hungry for your early morning serving of food news, with no preservatives or additives?Myra Goodman A.K.A. The Earthbound CookTonight, Myra Goodman, author of The Earthbound Cook will be making a stop by the Downtown Phoenix Public Market. The co-founder of the Earthbound Farm will be talking about her new cookbook…
This sure is a banner month for Arizona’s stoners. Last week the state’s medical marijuana law took effect (consult our handy guide for details) and now it’s 4/20. Heh heh. Why not celebrate by eating your weed? We’ve gathered so many marijuana recipes we could practically publish a cookbook at this point (not…
