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Shops & Markets

Showing 1673 - 1694 of 1808

Christopher’s Women of Wine, Dining with the Stars and Brigadeiros in Today’s Eater’s Digest

By Shannon ArmourJune 14, 2010

Hungry for for your early morning serving of food news, with no preservatives or additives?Women of WineRSVP now for Wednesday’s Women of Wine Dinner at Christopher’s on Camelback. The 5 course dinner will start with a reception featuring a wine tasting of  Mas De La Dame Rose at 6:30 p.m…

Happy Hour at the Wrig, Beer and Strawberry Festivals Plus Grilled Pizza in Today’s Eater’s Digest

By Shannon ArmourJune 11, 2010

Hungry for for your early morning serving of food news, with no preservatives or additives?Happy HappyTGIF — soon you will be off work and your coveted weekend will begin. Get the party started with a trip to The Wrigley Mansion. On Fridays, join “The Wrig” on the patio for live…

Dine Out for the Gulf, 6 Courses of Tomatoes and Pesto Pasta Salad in Today’s Eater’s Digest

By Shannon ArmourJune 10, 2010

Hungry for for your early morning serving of food news, with no preservatives or additives?Dine Out for the Gulf CoastStarting tonight, Scottsdale’s FnB will be joining many other restaurants across the country to help raise funds for for the Gulf Coast Oil Spill Fund. June 10-12 FnB will donate 50%…

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Fat Cat Dinner, Fiesta Fridays and Banana Pops in Today’s Eater’s Digest

By Shannon ArmourJune 9, 2010

Hungry for for your early morning serving of food news, with no preservatives or additives?Fat Cat Wine DinnerMake your reservations now for your chance to join Fat Cat Restaurant and Lounge in downtown Chandler for their Wines of Argentina Dinner tomorrow, June 10th. The five course meal will feature Alaskan Halibut…

Armitage’s Anniversary, Fleming’s Grill Classes and Taco Tuesday in Today’s Eater’s Digest

By Shannon ArmourJune 8, 2010

Hungry for for your early morning serving of food news, with no preservatives or additives?Happy Birthday! Tomorrow, June 9th, join Armitage in Scottsdale as they celebrate their sixth anniversary. Everyone (21+) can enjoy the Armitage wine tasting from 6 till 8 p.m. and from 8 till close enjoy half price…

Wine Tasting at Capital Grille, Sassi Cooking Class and Chocolate Ice Cream in Today’s Eater’s Digest

By Shannon ArmourJune 7, 2010

Hungry for for your early morning serving of food news, with no preservatives or additives?Summer Wine TastingStarting today and continuing through September 5th, The Capital Grille will be hosting Master  Wine Tastings every night during dinner. During the first seven weeks of the series, guests can sample various wines from…

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First Friday at the Market, Free Cooking Demo, Champange Brunch and Stuffed Avocados in Today’s Eater’s Digest

By Shannon ArmourJune 4, 2010

Hungry for your early morning serving of food news, with no preservatives or additives?Market First Friday’sTonight while your downtown at first Friday, escape the hustle and bustle of Roosevelt row and stop by the Phoenix Public Market. From 7 to 10 p.m. enjoy live music inside the market and also…

Bento Boxes, Beer and Cheese, Plus Homemade Ketchup in Today’s Eater’s Digest

By Shannon ArmourJune 3, 2010

Hungry for for your early morning serving of food news, with no preservatives or additives? Bento Lunch This summer, check out Sushi Roku for lunch. The swank Scottsdale sushi spot has their Bento Box lunch on special. The Bento Box features teriyaki chicken, a spicy tune roll, salad, rice and…

Nicky’s Week, Bonnaroo Buzz and National Candy Month in Today’s Eater’s Digest

By Shannon ArmourJune 2, 2010

Hungry for your early morning serving of food news, with no preservatives or additives?  Nicky’s Week This week is Nicky’s Week at all RA Sushi locations. One-hundren percent of the proceeds from select food and beverage items on the RA menu will be donated to St. Jude’s Childrens Research Hospital in honor…

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Memorial Day Turkey Burgers and Macaroon Day in Today’s Eater’s Digest

By Shannon ArmourMay 31, 2010

Hungry for your early morning serving of food news, with no preservatives or additives? Happy Memorial Day! Hopefully you are leisurely sitting at home getting ready to go jump in a pool and get your grill on with your favorites. To make your barbecue better we wanted to share this…

Wine and Tequila Tasting, Battle of the Bartenders and the New Shape of Hot Dogs in Today’s Eater’s Digest

By Shannon ArmourMay 28, 2010

Hungry for your early morning serving of food news, with no preservatives or additives? Wine and Tequila Tasting Tonight Up for a short road trip? Saturday May 29th, Tiburon, the aquarium restaurant in Litchfield Park hosts “Explore the Safari”. From 6 to 9 p.m. sample sustainable wines by Parducci and…

Humble Pie Date Night, Z’Tejas Summer Nights and Military Brownies in Today’s Eater’s Digest

By Shannon ArmourMay 27, 2010

Hungry for your early morning serving of food news, with no preservatives or additives? Humble Summer Date Night Pizza and wine bar Humble Pie is helping ease you into summer with some cool summer savings. Thursdays are date night, so grab a date and enjoy your choice of pizza, 2…

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Eddie’s Wine Dinner, Girl’s Night at Mortons’s and Cake Pops the Book in Today’s Eater’s Digest

By Shannon ArmourMay 26, 2010

Hungry for your early morning serving of food news, with no preservatives or additives?Meet Winemaker Gary HogueTonight May 26th Eddie’s House in Scottsdale hosts “Meet the Winemaker” with Gary Hogue of Hogue Cellars at 6:30 p.m. Enjoy a 6 course tasting of food and wine for only $49 per person…

Free Smashburger, The Power of Herbs and a Little Orange Crush in Today’s Eater’s Digest

By Shannon ArmourMay 25, 2010

Hungry for your early morning serving of food news, with no preservatives or additives? Free SmashburgerToday, May 25, Valley Smashburger restaurants want to help feed a hungry, your hungry friend and hungry Arizona children. Smashburger is working with St. Mary’s food bank to help end hunger by offering you a…

Beer Tasting Tonight and A Sweet Deal on Berries in Today’s Eater’s Digest.

By Shannon ArmourMay 24, 2010

http://www.flickr.com/photos/pinksherbet/3925851697/​ Hungry for your early morning serving of food news, with no preservatives or additives? Beer Tasting Tonight! Tonight, May 24th, sample craft brewed ales from Delaware brewery Dogfish Head at Taste of Tops in Tempe. A rep will be on hand to give you a guided tour of several…

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Pre-Solstice Party, Wine Maker Meet and Greet, Nut-Free B-Ball Game and Hamburger Cupcakes in Today’s Eater’s Digest

By Shannon ArmourMay 21, 2010

Hungry for your early morning serving of food news, with no preservatives or additives? Roosevelt Row Pre-Solstice PartyTonight, May 21st, from 5 p.m. until midnight head to the roof of the PTE Offices at 1017 N. Central Ave for a Pre- Solstice Party. Tickets are $50 per person and all proceeds…

Sam Adams Dinner, New Wine Study, Receipt Guilt and Cutest Keychain Ever in Today’s Eater’s Digest

By Shannon ArmourMay 20, 2010

Hungry for your early morning serving of food news, with no preservatives or additives? Sam Adams Beer Dinner RSVP now for tomorrow’s specialty beer dinner at The Phoenician Resort. Enjoy a multi-course meal of traditional favorites prepared by Executive Chef Paul Carter and paired with select beers from Sam Adams…

Binkley’s Farm Dinner, Flavor 2010 and Kitty Cats in Today’s Eater’s Digest

By Shannon ArmourMay 18, 2010

An early morning serving of food news, with no preservatives or additives. Make your reservations today for the highly anticipated Duncan Farm Dinner at Binkley’s in Cave Creek. The dinner takes place tomorrow, Wednesday, May 19th at 6:30. Start out the evening with passed hors d’oeuvres and sparkling wine, continue…

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Chompie’s Deals, Free Ice Cream and What’s for Dinner in Today’s Eater’s Digest

By Shannon ArmourMay 17, 2010

An early morning serving of food news, with no preservatives or additives. Kick off summer with some great dinner deals starting this week at Chompie’s deli. Tonight enjoy all you can eat Western or Jewish sliders (the latter made famous recently on Man vs. Food) and fries for only $11.99…

AZ Stronghold Wine Dinner, Charity Dinner at Sandstone Cafe and Fresh Bread in Today’s Eater’s Digest

By Shannon ArmourMay 14, 2010

An early morning serving of food news, with no preservatives or additives. Tonight, May 14th, join Arizona Stronghold Vineyards winemaker Tim White at Crudo Cafe for an intimate wine dinner. The 5 course meal will be made with local ingredients and features hand made mozzarella, Maya’s Farm oregano pesto, and…

AZ Girls’ Pint Out, Jamba Deals and Sprinkles Cupcakes in Today’s Eater’s Digest

By Shannon ArmourMay 13, 2010

An early morning serving of food news, with no preservatives or additives. Tonight is the first event for the newly formed girls club, AZ Girls’ Pint Out, a “female organization that promotes solidarity between beer drinkers of the fairer sex.” SunUp Brewery’s Uwe will take you on a beer journey through…

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Starbucks Happy Hour, RnR Donates to Charity and Marshmallows on a Stick in Today’s Eater’s Digest

By Shannon ArmourMay 12, 2010

An early morning serving of food news, with no preservatives or additives. From now till Sunday, May 16th, Starbucks invites you to join them for happy hour! From 3 to 5 p.m. any of their habit forming Frappuccinos are half off including the new line of custom Frappuccinos. One per…

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