Brigette Doby
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The long-anticipated duo of new concepts moving into the Arizona Center downtown has finally made its debut. Cleaverman and the interior bar Filthy opened on Nov. 21.
Cleaverman focuses on steaks and seafood, offering a menu that includes seafood towers, extravagant lobster dishes and steaks ranging from 6 to 32 ounces. Filthy focuses on martinis and invites customers to sip their cocktails while listening to live music. Both spaces are filled with warm light, leather and wood finishes, and plenty of old-school glamour.
The restaurant and bar are the latest from Pretty Decent Concepts, the company behind a growing number of Valley food and drink destinations, including Wren & Wolf and its hidden bars Trophy Room and Carry On, Tempe’s Filthy Animal and accompanying bar Drop Dead Gorgeous and downtown doughnut shop Creampuff, among others. The company has more concepts in the works, including Roman God of Fire, a collaboration with celebrity chef Scott Conant coming to Tempe.
For Cleaverman, reservations are now available. Before you snag a table, here’s a look inside.
Cleaverman and Filthy
455 N. Third Street, #1005
















