Kitchen Ink: This Week’s Tattooed Chef

This is only just the beginning for Matt Kolacz, who's the sous chef at The Vig in Arcadia. His new tat is a work in progress, but he graciously shared a shot of the first five hours of ink work.Are you a chef with a tattoos you think Chow Bella...
By Michele LaudigApril 9, 2010
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This is only just the beginning for Matt Kolacz, who’s the sous chef at The Vig in Arcadia. His new tat is a work in progress, but he graciously shared a shot of the first five hours of ink work.
Are you a chef with a tattoos you think Chow Bella readers would dig? Send us you photos at kitchenink@newtimes.com 

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Michele Laudig

Michele Laudig

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