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Attention, Valley bakeries: PushCakes, please.
Combining the fun of push-pop packaging with the sweet goodness of moist layers of cake and layers of buttercream (gggaaaahhhhh…..), PushCakes are fork-less fun that, according to CakeSpy, who reports:
“While the push pop mechanism doesn’t change the taste of cake at all, it does make it fun to eat, and if you ate it in front of someone else, it would probably make them jealous.”
Jealous? Cool. And while bakeries in Phoenix get to makin’ cakes the PushCakes way (what, they’re not ready yet — dudes, c’mon!), you can find them here, available in flavors like Queen of Hearts (red velvet), German Chocolate, and Strawberry Cheesecake (CakeSpy’s favorite.)
What say you, cake chorus? Have you had a PushCake? Would you buy one if they were available in the Valley? Or do they look super gross to you? Share it in the comments section.
