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Skip happy hour and splurge on the latest swanky culinary event, Forks and Corks, on Thursday evening. Proceeds benefit scholarships for the Arizona Hotel and Restaurant Foundations.
Chefs from the Arizona Biltmore, Lon’s at the Hermosa, Fairmont Scottsdale, Hyatt Regency, and many other resorts and restaurants will be on hand to offer samples from their menus. Guests will also enjoy beer and wine, live music, and a silent auction.
The event runs from 5:30 to 8 p.m. on Thursday, April 2, at 2525 E. Camelback, in the courtyard. Tickets are $65 in advance, and $75 at the door.
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