Audio By Carbonatix
Red with meat, white with fish — where’s the love when it comes to pairing wine with foods that aren’t critters?
Vino 100, the unassuming little wine shop and bar in Cave Creek, has an event to answer that question.
From 6:30 to 8 p.m., Friday, October 28, Vino 100 will be hosting a Wine Dinner Vegetarian Extravaganza. The seven-course, wine-paired meal includes vegetarian delights like bruschetta with white bean paste, tomato chutney, and reduced balsamic glaze; vegetable pasta roll with kale and pecan pesto, and cranberry pecan lime tart.
See the menu and get the details after the jump.
Vino 100 Wine Dinner Vegetarian Extravaganza
First Course
Sundried Tomato and Fresh Mozzarella on Crouton
Second Course
Belgian Endive, Boursin Cheese and Braised Leeks
Third Course
Bruschetta with White Bean Paste, Tomato Chutney, and Reduced Balsamic Glaze
Fourth Course
Roasted Pear Salad with Goat Cheese and Fig Vinaigrette and Sweet Corn Cake
Fifth Course
Vegetable Pasta Roll with Kale, Pecan Pesto
Sixth Course
Broccoli Raab Sicilian Style
Seventh Course
Cranberry Pecan Lime Tart
The vegetarian wine dinner is $40 per person. Seating is limited. Call 480-502-8466 to make a reservation.
