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Welcome Chicken + Donut’s next hackWCD collaboration — where a Valley chef (or two) takes over Welcome’s kitchen to prepare a special menu that’s served for one day only — is this Saturday, December 17, from 8 a.m. to 4 p.m.
Chefs Mandy Bublitz and Robbie Tutlewski of Pane Bianco are ready to create this weekend’s special menu. The menu typically features three special “hack” donuts, a chicken sauce, a side, and (sometimes) a special beverage.
Past featured chefs include Armando Hernandez and Nadia Holguin of Tacos Chiwas, Jeff and Emma Zimmerman of Hayden Flour Mills, Stephen Jones of the Larder + the Delta, and Charleen Badman of FnB Scottsdale.
For more information, visit the event’s Facebook page or Welcome Chicken + Donut’s website.
