There's pizza, and then there's Arizona Pizza, where we go when we want a southwestern-influenced take on our favorite pie. We're glad that this chain continues to grow, because now in addition to great-tasting food, APC offers convenient locations. We always start with the Gorgonzola Salad, a toss of spinach, mixed greens, bacon, walnuts, and gorgonzola with a warm bacon dressing and a big pile of grilled, marinated chicken. The Bell Road Barbecue Chicken Calzone is a favorite folded pizza, with ricotta, mozzarella, cheddar, and a tart, sweet barbecue sauce we love. Traditional, open-faced pizzas are fresh, doughy crusts topped with homemade marinara and your choice of toppings, some of them unusual (broccoli!) and every one of them tasty.