The distinctive pies at this bustling pizzeria have a crisp, chewy crust and unique toppings (shrimp with burrata, basil, and lemon zest; potato and roasted garlic with fontina, gorgonzola, and rosemary) that we can’t get enough of. But even beyond the pizza, there’s plenty to love about Humble Pie, especially dishes made with ultra-fresh local […]
Restaurant in Phoenix
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A kind of chef-driven street food stand by way of Lebanon, this fast-casual Mediterranean eatery in Tempe from Ahmad (Eddie) Hantas, offers a colorful, rotating array of homemade salads and hummus, boldly flavored sauces, hot vegetables, fresh toppings, and slow-cooked meats that can be packed as-you-please into pitas, bowls, or plates – and all for […]
Although it’s a bit off the beaten path, tucked in near a Holiday Inn Express along the north bank of Tempe Town Lake, Hundred Mile Brewing Co. is worth seeking out for its indoor/outdoor vibe that’s big enough for groups yet appropriate for an intimate date night. The operation, which opened in December 2022, is […]
Mobile pizzaiolo Ryan Moreno’s oven only allows him to make one 12-inch pizza at a time. They are worth the wait. He uses Bianco DiNapoli tomatoes and a blend of 00 and Hayden Flour Mills flour to create a spectacularly soft and intensely flavorful dough. Though he says his pizza is in the Neapolitan tradition, […]
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This is our new place of worship. We go here not to genuflect but to dine on the yummy Pub Garden Salad, a fresh mix of greens with tomato, onion, shredded cheddar and crunchy croutons. Served with our choice of dressing on the side, this is the perfect lunch or accompaniment to the house specialty: […]
When it opened in 2019, Hush quickly became one of the most exciting places to eat in metro Phoenix. It is the product of many melding influences. Like owner and chef Dom Ruggiero’s signature oxtail-centric riff on a Chicago-style Italian beef sandwich, molten with cheese and showered with soulful giardiniera, all the elements here come […]
This Tempe brewery made its way to Uptown Plaza, settling in a back-corner spot with a cozy patio and open dining area. At Huss Brewing Co. you can grab an icy cold helping of the Papago Orange Blossom or the Koffee Kolsch, which is especially encouraged during happy hour – 3 to 6 p.m., Monday […]
After working at Papago Brewing for 14 years, Leah Huss decided to found Huss Brewing Company with her husband in 2013. The Tempe taproom is offering 24 beers on tap including rotating signature Huss beers. The whole taproom also encourages outside food.
Don’t confuse this small, local restaurant with one of the many similarly named Japanese restaurants spread throughout the country. This central Phoenix spot has been open for years, mostly catering to the busy working lunch crowd in the area. Diners can score a great deal on a buffet-style sushi and seafood fest, or pick from […]
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It used to be that a roadhouse was a simple oasis of comfort on a long rugged road or trail-a rough-around-the-edges joint that served all of your needs. These great old landmarks are mostly gone, but Iguana Mack’s provides their spirit with a fine selection of cold beer, juicy steaks, and crusty, cut-loose entertainment. A […]
Fine dining never looked or tasted so great as at this Phoenician Resort restaurant. Crisp white linen table cloths and serious table service (there’s even a wine steward!) don’t intimidate us-in fact, nothing can keep us from Il Terrazzo’s Orechiette, made with shrimp, smoked bacon and spiced with fennel and basil bread crumbs. The Berkshire […]
This uniquely elegant wine bar and restaurant (its name means “wine merchant” in Italian) serves breakfast, lunch, and dinner. Chef James Bacon prides himself on a talent for pairing food and wine, and it’s evident at this family-owned downtown Mesa staple. Start with the Share Platter, a mélange of roasted vegetables, olives, artichokes, caper berries […]
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In 2010, this Jewish market and deli, which has served excellent imported meats since 2006, opened a dining room for sit-down table service. The large menu includes all the delicatessen favorites and many more sandwiches, including shwarma, kebabs, falafel, freshly ground burgers, and schnitzel, in addition to entree-size platters of stuffed cabbage rolls, roasted chicken, […]
Vegetarian food never looked or tasted so good. This tiny place serves a tantalizing array of salads (some with seafood) as well as honey lemonade and a blue corn-veggie tamale smothered in guacamole; it makes healthful eating look like unbridled hedonism. There is no indoor dining — grab a table or shady bench in the […]
Reliable Indian fare from a low-key spot that caters to Chandler locals. India Gate’s menu pushes nearly 130 items, including seafood, lamb, vegetarian dishes, and all kinds of fresh bread. If you’re feeling indecisive, just go with one of the dinner sets and the kitchen will take care of you.
This casual, family-owned restaurant in south Tempe serves up decent and affordable Indian cuisine with an emphasis on the northern region’s creamier, richer, and moderately spicy dishes and cooking styles. Skip the complimentary naan and order Kashmir naan or onion kulcha to pair with top-notch dishes like lamb curry, mutter paneer, and chicken tikka masala. […]