Restaurant in Phoenix
Showing 1585 - 1606 of 2637
Since 1987, New York Bagels ‘N Bialys in Scottsdale has been serving some of the Valley’s best real-deal New York bagels. How? First, they boil the dough before baking, which gives it a sturdy crust and doughy middle. Ah, perfection. The sandwiches are huge and delicious, and there’s even a bar here, so you can […]
For a taste of the old neighborhood, but with better ambiance and nicer service, Tutto Bene is the best. All the favorites are here: homemade soups, pizzas, fresh pastas (lasagna is out of this world!), and gorgeous tiramisu.
At this small but comfortable, fast-casual eatery in Surprise, ex-New Yorkers, or those who just want to eat like one, can find great-tasting food for less than a ferry ticket to see the Statue of Liberty. Featuring an all-day breakfast and lunch menu of New York-style grinders, salads, burgers, and other bites, sandwich favorites include […]
Since 2000, Hugh and Pat McGurgan’s bakery has fed the West Valley an impressive array of breads, fresh rolls, cakes, pies, cookies, and even that old East Coast delicacy known as the Devil Dog. The two-layer chocolate cake features a cream filling and a chocolate ganache covering. For non-chocolate treats, the McGurgans also whip up […]
Joe and Peppy Niccoli have been running this Italian delicatessen since the 1970s, selling Italian-imported groceries, cured meats, homemade sausages, sweets, and takeout food such as lasagna, pizza, and sandwiches. Don’t miss their stellar Italian sub, featuring delicious cold cuts served on fresh-baked bread, and topped with the family’s signature Italian dressing.
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There’s nothing fancy about Nick’s. But who needs fancy when you can get superb homemade pastas and outstanding pizzas at wallet-friendly prices? Both the fettuccine with sausage and gnocchi smothered with Gorgonzola are remarkable. So are the pizzas, with their wonderfully thin, chewy crusts and vigorous toppings. The white-chocolate tartufo is a sweet way to […]
Who doesn’t love pizza and beer? The classic combination is the starting point and calling card for Night Owl in south Scottsdale. This is the sort of spot you wish would open in your neighborhood. Those who live nearby are lucky ducks. There’s a large, twinkle light-strung patio, a welcoming bar, plenty of booths to […]
This brewpub in the Scottsdale Seville Center from Nimbus, the Tucson-based craft beer brewery with the iconic chimp icon, features over 16 beers on tap and a sizable menu of burgers, pizzas, sandwiches, and snacks. Enjoy one of Nimbus’ nationally ranked craft beers inside or on a happening outdoor patio, but don’t expect to go […]
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Looking for a show featuring lots of slicing and dicing? Check out the teppanyaki fare here. The kitchen sends out first-rate raw materials – juicy sea scallops, fresh shrimp, butter-soft beef. The knife-twirling chef sizzles them on the grill, along with lots of fresh veggies. It’s hard not to have fun.
We previously have made the argument that Phoenix is a bread town. A major player in our carb-heavy scene is Noble Bread. The bread can be found at Valley farmers’ markets. But there’s also an entire restaurant serving sandwiches of the same high standards. Noble Eatery, a wood-fired deli and bakery, serves midday meals on […]
Under the diverse umbrella of contemporary American cuisine, the frequently changing menu combines French, Italian, and even occasional Japanese-inspired dishes with finesse. Handmade pastas, luscious seasonal soups, and the flat iron steak are always good bets, and you won’t find fresher seafood in Phoenix. It’s no wonder this place was named a James Beard “Best […]
What Eliot Wexler started as quick-paced lunch menu at the now-closed Noca restaurant became Nocawich, a breakfast and lunch joint specializing in sides, salads, and of course, sandwiches – which come under names like the Cisco Kid, Clubber Lang, Meyer Lansky, and the Italian Stallion. One of the more desired items off the Nocawich menu […]
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In a poll conducted to determine what Arizona’s state food should be, we pit the Sonoran hot dog against the prickly pear cactus fruit, and hot dogs won by a pretty wide margin. One of the best versions can be found at a stand on the southwest corner of 20th Street and Indian School Road […]
Way-cheap, very satisfying Vietnamese eats, in a pleasant, casual environment that features red umbrellas hanging upside down from the ceiling and blue walls hung with black-and-white photos taken by the owner’s father. The specialty here is pho, a hearty soup of rice noodles and broth, traditionally using beef, but these days it also incorporates seafood […]