Restaurants in Phoenix
Showing 243 - 264 of 393
So you want to go bowling, but the standard greasy, inedible alley fare isn’t up to snuff. How can you possibly keep slaughtering pins if you don’t have the energy to throw a 15-pound ball? At Let It Roll Bowl in Sunnyslope, there are plenty of lanes, a lounge with full bar and psychedelic art, […]
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Leave it to chef Aaron May from Sol y Sombra, DC Ranch’s celebrated wine-and-tapas place, to transform a drab former Taco Bell into a hip, vibrant nook that’s part retro greasy spoon and part neighborhood hotspot. Along with breakfast staples like pancakes, omelets, and corned beef hash, the menu has some craveable items that set […]
How many diners know that the giant, eleven-foot-tall stone horses flanking the entrances of many P.F. Chang’s symbolize the original Forbidden City in China, which was built for China’s first emperor Qin Shi Huangdi? Or that the restaurant’s founder, Philip Chiang, is still this successful chain’s consultant, and author of its current menu? People probably […]
How many diners know that the giant, eleven-foot-tall stone horses flanking the entrances of many P.F. Chang’s symbolize the original Forbidden City in China, which was built for China’s first emperor Qin Shi Huangdi? Or that the restaurant’s founder, Philip Chiang, is still this successful chain’s consultant, and author of its current menu? People probably […]
How many diners know that the giant, eleven-foot-tall stone horses flanking the entrances of many P.F. Chang’s symbolize the original Forbidden City in China, which was built for China’s first emperor Qin Shi Huangdi? Or that the restaurant’s founder, Philip Chiang, is still this successful chain’s consultant, and author of its current menu? People probably […]
Whether it’s light rail, the new ASU developments, or just business as usual, there’s a lot going on in downtown Phoenix. We’re glad to see so much happening, but sometimes we just need a break from it – a few moments of peace and quiet to recharge. Palatte is perfect for that, an oasis of […]
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Located in Scottsdale Mall, home to the Scottsdale Museum of Contemporary Art, the former Orange Table restaurant has been remodeled and had its bar expanded. Live music and a generous specialty drinks menu are new features alongside one-of-a-kind breakfast dishes like chimichurri corned beef hash and flannels, which are a sort of down-home breakfast skillet […]
Better loosen your belt before you set foot in Pedro’s, because the kitchen sure doesn’t skimp on portions here. From huge overstuffed burros to quesadillas oozing with tasty machaca, there are plenty of reasons to indulge. Not surprisingly, this casual Mexican joint has become a West Valley institution.
P.F. Chang’s fast-casual little sibling has all the pan-Asian style you’d expect, along with affordable noodles, stir-fries, and nibbles inspired by Chinese, Japanese, and Southeast Asian cuisine. The minced chicken with cool lettuce wraps is habit-forming.
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Chef-owner James Porter serves up scrumptious French onion soup, escargots, steak frites, and other homey bistro fare at this truly petite neighborhood spot, planted on a remarkably quiet block in otherwise bustling Old Town. The affordable menu changes frequently, making Petite Maison worthy of repeat visits. If you sit at the bar, don’t be surprised […]
It’s easy to appreciate this no-frills Vietnamese restaurant in North Phoenix as much for its mostly satisfying food as for its owners, Phat Pham Tan and his wife, Hien. With the initials standing for America and Vietnam, Tan’s two loves, Pho A.V. offers a small menu of traditional Vietnamese dishes that are simple in their […]