This Queen Creek restaurant and sports lounge has small town charm and an all-American menu to match. For breakfast, there are pancakes with multiple toppings, homestyle skillets, omelets, corned beef hash, French toast, and Taylor ham. Stop by for a burger for lunch, like the half-pound Duke Burger with grilled onions, pepper jack cheese, and […]
Sandwiches in Phoenix
Showing 89 - 110 of 115Unlike New York, where thereâ??s a deli on every corner, it can be tough to find a good one in Phoenix outside of the grocery store. Enter Romanelliâ??s in West Phoenix, which will not only hook you up with a badass sandwich, but also offers Italian products like homemade dressings and sauces, dozens of kinds […]
One of the Valley’s few kosher perennials, this deli features kosher-style corned beef and pastrami on real, double-baked Jewish rye. The matzo-ball soup, seasoned with celery and dill and featuring a real-life matzo ball, is the real deal. Likewise the amazing New York-style cheesecake.
Pastry chef Country Velador and husband Sergio opened their sweet-minded shop in Old Town Scottsdale as an outpost for the chef’s handcrafted desserts. The store’s goods, meant to be grab-and-go, include four varieties of gourmet caramel corn: brown butter fleur de sel, chocolate pretzel hazelnut, chocolate bacon, and Junk Food. The store also sells something […]
This unassuming storefront in downtown Mesa is home to some of the best baked goods in the Valley. The bakery and caf
From a four-tiered, multi-colored wedding cake complete with draped and folded fondant and air-brushed rose petals made of white chocolate to simpler, tasty fruit tarts, chocolate chip brownies and cookies as big as your face, Tammie Coe’s signature pastries have a way of turning any moment into a joyous occasion. We can’t say we love […]
A good torta is not hard to find in Arizona, but a good torta spot, one batting 1,000? If there’s one, it’s TEG Torta Shop — formerly Tortas El Guero. The family-owned 16th Street torta hall has been around since 2002, and offers nearly 20 tortas in mini, regular, and super sizes. We recommend the […]
There are a lot of buzzwords flying around in the food industry right now. Organic, locally sourced, seasonal, natural – do they mean something, or are they just a marketing ploy? At Tryst Café near North Phoenix’s Desert Ridge Marketplace, the selection of locally grown, hormone-free American fare is delicious enough to have any label […]
Do what you like to Turf’s classic Caesar Salad. You can add chicken, shrimp, tuna, even calamari; it’s still one of the best Caesars in town, made with fresh, crisp Romaine lettuce, parmesan cheese grated over homemade croutons and tossed with a perfectly made, lemony dressing. Follow this perfect salad with a traditional boxty, a […]
This cute and cozy little eatery in Tempe serves up traditional Peruvian cuisine courtesy of Lima-born chef Walter Salazar. Employing members of his family to help with front- and back-of-the-house duties, a good thing for those unaccustomed to the cuisine, Salazar’s lengthy menu includes dishes with an abundance of raw or cured seafood, onions, acidic […]
This easygoing, locally owned wine and cheese shop in Ahwatukee features a thoughtful, rotating selection of top-notch cheeses and meats — available as plates, packed into sandwiches, or available to to-go — along with wine, craft beer, and boutique grocery items. For cheesemongers and cured meat aficionados, it’s a destination. And for those who happen […]
Located on a stretch of Fifth Avenue near Indian School Road, the sleek little country music joint perched at the edge of Old Town comes courtesy of Tucker Woodbury (The Vig bars and The Little Woody tavern in East Phoenix) and Stateside Presents promoter Charlie Levy. A kind of honky-tonk version of the Crescent Ballroom, […]