Offering two bars in one, this popular Scottsdale spot is a haven for both jock types and music fans. The main bar boasts more TVs than a Best Buy, each broadcasting the latest athletic events and highlights, and always seems to be populated by college kids, sports nuts, and weekend warriors. Meanwhile, the Jester Room […]
Steakhouse in Phoenix
Showing 23 - 39 of 39Scottsdale’s uber-stylish Roka Akor, a spin-off of London-based Roka, sets itself apart from the Valley’s myriad other Japanese restaurants by specializing in robatayaki, Japanese-style grilled dishes; a few are traditional, but many have a creative, contemporary spin. Of course, there’s sushi here, too, as well as other top-notch tapas-style dishes. Honey-glazed grilled duck breast, butterfish […]
Here sits a beautiful stone house of a restaurant just down the street from Richardson Browne’s other eatery, Richardson’s. Rokerij is Dutch for “smokehouse,” but this is basically a classy chop shop with plenty of atmosphere. Dim lighting, copper-topped bars, European prints on the walls, and outstanding service make this the sort of place you’d […]
Is it possible that it’s been 40 years since this landmark restaurant and bar opened? It is. And what’s even more impressive than Rustler’s Roost’s longevity is its long-time commitment to preparing and serving some of the best steaks, chops and ribs in town. Whether you’re ordering a choice, center-cut Tenderfoot Filet (available in both […]
Feel like you could eat a cow? Then Ruth’s Chris is your place, mate. This high-end steak house specializes in massive, thick-cut prime-grade steaks seared to perfection at scorchingly high temps with just the basics added: salt, whole butter, and a bit of pepper. The T-bone is about as good as meat can get, and […]
This Southeast Valley eatery and drinkery was made famous a few years back due to its well-publicized fight with Pinal County officials about the legality of letting patrons dance. Thankfully, San Tan won that particular court kerfuffle, allowing anyone to kick up their heels as much as possible during gigs from local country and Western […]
Despite being an upscale dining spot, Steak 44 somehow manages to also feel like a comfortable neighborhood restaurant. On any given night you might find couples enjoying a casual meal at the bar, while families gather to celebrate special occasions in the dark, well-appointed dining room. Part of the draw is Steak 44’s modern steakhouse […]
Part of The One Group restaurant network, STK Scottsdale is an upscale steakhouse located on the Scottsdale Waterfront in Old Town. It serves entrees like miso-glazed sea bass and a 34-ounce, dry-aged tomahawk steak. Appetizers like the the tuna tartare and bread with blue cheese butter are also available in a modern setting with a […]
SunUp Brewing is the sort of spot some Phoenix diners and drinkers put into heavy rotation because of affordable vittles, an amiable atmosphere, and, naturally, the in-house beers. Brewed on-site in a seven-barrel system located in the glass-walled “Brewer’s Den,” the malty amber is a crowd favorite, while hardcore hop-heads dig the Trooper IPA, and […]
The Spanish-inflected steakhouse spilling out onto the second story patio of the Four Seasons in far north Scottsdale is impressive, as is the food within. Crudos cascade across plates in arcs of fish, fruit, and flowers. Salads often unite unlikely flavors, like coffee-roasted beets, vanilla, and bleu cheese. Even the peppered basketweave of iberico pork […]
Jutting out of the stucco plaza at 16th Street and Bethany Home Road since 1985, Texaz Grill is equal parts roadhouse cliche and serious steakhouse. Upon entering, allow your eyes to adjust as they wander over the dimly lit mounted trucker hats and road signs, framed photos of yesteryear diners, and the buzzing neon of […]
When you’re carrying a heavy title like “Arizona’s Original Steakhouse” on your hip, you better be ready to fire it off. And that’s exactly what’s done daily at The Stockyards Restaurant and 1889 Saloon. Cattle baron Edward A. Tovrea established a packing house west of 48th Street and Van Buren in 1919, long before The […]