It’s a creation by nationally renowned chef Mark Miller, but don’t expect to see him – this is a corporate spin-off that simply hints at his famous Coyote Cafe of Santa Fe. Some dishes are first-rate, like soups and steaks. Others are resort fare fancied up with lots of spice.
Tex-Mex in Phoenix
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There are lots of homegrown options for Mexican food in Arizona, but we have to hand it to one Utah-based chain restaurant for serving fresh, healthy food: Costa Vida. There are three locations in Arizona: Mesa, Queen Creek, and the newest location in Goodyear, which has online ordering capability. Costa Vida serves standards like burritos, […]
The very first Denny’s opened in Lakewood, California in 1954, and over the past six decades the company has constructed a global empire 1,600 locations strong. Breakfast classics like the Grand Slam and Moons Over My Hammy have stood the test of time, bringing loyal customers back to the always-open coffee shop-diner year after year, […]
After Dos Gringos Trailer Park closed in 2009, college kids and Tempe day drinkers alike were left without one of their favorite spots to grab a bucket of Coronas and a giant burrito first thing in the morning. Thankfully, the drinking gods have blessed them with a brand new drinking hole that’s just as much […]
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Want to sit down and enjoy a Mexican dinner rather than picking it up at a drive-thru window? Las Glorias Grill is a great place to hang out, relax, and spend no more than you would on fast food. On Wednesday nights, the tender whitefish tacos are 99 cents apiece. The fish is grilled then […]
A genuine historic landmark, the Rusty Spur fits Old Town Scottsdale’s penchant for Western kitsch like a tasseled glove. The compact building started life as a circa-1920s savings and loan (the city’s first), later becoming a saloon in 1958. Back then, liquor was stored in the vault and cowboys and cowgirls slaked their thirsts. These […]
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This Southwestern grill originated in Austin, Texas, and first expanded in 1991 with a second location in Scottsdale. Since then, it’s spread throughout the Valley to Phoenix, Tempe, and Chandler, serving it’s version of Tex-Mex with a few outside influences. Starters include catfish beignets with cornmeal-crusted catfish and jalapeno tartar sauce as well as raw […]
This Southwestern grill originated in Austin, Texas, and first expanded in 1991 with a second location in Scottsdale. Since then, it’s spread throughout the Valley to Phoenix, Tempe, and Chandler, serving it’s version of Tex-Mex with a few outside influences. Starters include catfish beignets with cornmeal-crusted catfish and jalapeno tartar sauce as well as raw […]