Phoenix
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This positively ponderous municipal preserve — the nation’s largest — features acres of hiking, climbing and horseback trails, plus picnic and recreation areas.
Housed in part of The Newton, Southern Rail takes the trend in mashing up fine dining with Mason-Dixon cuisine a step further. The tidy, not-overwhelming menu features dishes tarted up with sausage gravy and sides of cornbread, to be sure, but chef Justin Beckett has finessed classic American dishes with some more subtle Southern influences. […]
Tea is cool. Or hot. This cute little shop will lure you with delicious aromas that permeate the neighborhood. Perhaps that’s because the stewards of this one-of-a-kind establishment have collected about 120 varieties from the world’s greatest tea estates. The selection includes white, green, black, and oolong teas. Don’t expect to get right in and […]
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This family-run local chain has been serving top-notch pizza pies for over three decades. The oven-baked pizzas feature a thin, soft crust topped with Spinato’s sweet red sauce, handfuls of mozzarella, and fresh vegetables.
This family-run local chain has been serving top-notch pizza pies for over three decades. The oven-baked pizzas feature a thin, soft crust topped with Spinato’s sweet red sauce, handfuls of mozzarella, and fresh vegetables.
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This cyclist-friendly tavern and restaurant (in the odd-shaped building at the end of Murphy Bridle Path in Sunnyslope) features mostly mediocre upscale bar food standards and snacks like burgers, wings, and fish and chips. Libations include beer, wine, and cocktails with names like The Drunk Biker and Easy Rider.
Healthy Living for Less! Sprouts is a neighborhood grocery store with the feel of an old-fashioned farmers market. Our bright, friendly stores are filled with everyday staples and specialty items at a great value. You’ll find mountains of fresh fruits and vegetables, barrels of wholesome grains, nuts and sweets, full-service deli, meat and seafood counters-complete […]
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Chef-owner Aaron Chamberlin hired Wendell Burnette Architects to overhaul this early 50s Harold Ekman building, and the final result is stunningly cool. Sit on the patio, sip a refreshing Sunny & Dry cocktail, and dig in to comforting contemporary American cuisine, from crisp, puffy flatbread with black Mission figs, to fragrant seafood stew. And thankfully, […]
