Chef-owner Doug Robson, who also owns CenPho’s Gallo Blanco Café, is truly filling a need in this part of town, where comfy, independently owned neighborhood joints aren’t easy to come by yet there are plenty of residents eager to spend disposable income on breakfast, lunch, dinner, or just a glass of wine and snacks. Hillside […]
Locations in Phoenix
Showing 1981 - 2002 of 4791
Hillstone is basically Houston’s 2.0 — a familiar American menu and even some familiar employees from the old spot at the Esplanade, now in a stunning new space that feels like a modern tribute to Frank Lloyd Wright. Filled with warm wood, contemporary art, dark red booths, and the dull roar of a hundred conversations […]
You won’t find any patchouli or water pipes here – though we can’t say the clientele won’t be well-scented. What you will find are tacos, burritos and other Mexican food fare. Going by the pick-your-own style, a multitude of ingredients are available to make your meal exactly how you’d like it. Hippies Cove also offers […]
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It’s easy to love a mom-and-pop place that builds a following by consistent quality and word of mouth like North Scottsdale’s Hiro Sushi. There’s no flash here — of course it’s just a humble strip mall storefront — but the sheer beauty of glistening raw fish (try anything on the specials board behind the sushi […]
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People who’ve lived here a long time remember when this little Cotswold cottage was the home of the Willo House, and many of us were sad to see that long-time favorite lunch spot go away. That is, until we stopped in to eyeball the warm, friendly, and chic breakfast-and-lunch caf
Korean food in Phoenix has gone on a helluva run over the past decade. We’ve watched a smattering of barbecue and soondubu joints explode into a variety of culinary subgenres. But through it all (plus a change of ownership), jack-of-all-trades Hodori continues to stand tall as the grand dame of our Korean restaurant scene. It’s […]
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Hogs N Hops BBQ in Scottsdale is the newest barbecue concept to launch in Phoenix. The creators of Cuttlefish, Joey and Cristina Maggiore, have done it again. With over 20 craft beer selections and specializing in their 14+ hour smoked meats, it’s a great destination for food and drink connoisseurs throughout The Valley.
Since 1997, the folks running Hohokam Stadium have kept the price of the lawn seats at five bucks. Five bucks to watch the Cubbies, for God’s sake! Five bucks to watch the ebullient Cubs fans before the Cubs have been able to begin losing any real games, when Cubs fans are still happy-go-lucky drunks rather […]
Goopy quesabirria may rule TikTok and Instagram, but if you follow the true fans in South Phoenix, they’ll lead you to Hola Cabrito. Since 2011, Maria Lopez has been slinging the birria de chivo she learned from her mother in León, Guanajuato. Rather than the drip and the ooze, this classic style of birria is […]
