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New York West Pastry & Bake Shop

Since 2000, Hugh and Pat McGurgan's bakery has fed the West Valley an impressive array of breads, fresh rolls, cakes, pies, cookies, and even that old East Coast delicacy known as the Devil Dog. The two-layer chocolate cake features a cream filling and a chocolate ganache covering. For non-chocolate treats, the McGurgans also whip up giant cream puffs and sweet handmade Danishes.

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