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440 W. Warner Rd.
Hours: Monday-Saturday 11 a.m.-8 p.m.; Sunday 12-8 p.m.
Order/delivery via DoorDash, Order/delivery via Grubhub, Open-air patio, Free, Lot available, Not necessary, Call restaurant to order/pay, Use restaurant website to order/pay
An Expansive Guide to Vegan Dining in Greater Phoenix
By Niki D'Andrea and Lauren Cusimano
Tags: Chow Bella, Vegan, Vegetarian, Desert Roots Kitchen, Liberty Market, Melrose Kitchen, Scramble, Urban Beans, 24 Carrots, Dark Hall Coffee, C.A.S.A. Tempe, Tocaya Organica, Gadzooks Enchiladas & Soup, Gadzooks Enchiladas & Soup, Otro Cafe, Pachamama, La Santisima Gourmet Taco Shop, Dilla Libre, Earth Plant Based Cuisine, GuacStar Kitchen & Cantina, Barrio Cafe, La Grande Orange Grocery, True Food Kitchen, Grimaldi's Pizzeria, Picazzo's Healthy Italian Kitchen, Picazzo's Healthy Italian Kitchen, Picazzo's Healthy Italian Kitchen, Venezia's New York Style Pizzeria, Pizza Heaven, Pomo Pizzeria Napoletana, Cafe Lalibela, Authentic Ethio African Spices, Gojo Ethiopian Restaurant, Abyssinia Restaurant and Cafe, Woodlands Vegetarian South Indian Kitchen, Om Bistro, FnB Restaurant, Hummus Xpress, Pita Jungle, Pita Jungle, Pita Jungle, Pita Jungle, Pita Jungle, Pita Jungle, Pita Jungle, Pita Jungle, Pita Jungle, Pita Jungle, Pita Jungle, Vegan House, Veggie Village, Fresh Mint, Little Szechuan Restaurant, Bitter & Twisted Cocktail Parlour, The Coronado, Pomegranate Cafe, Trash Panda Vegan, Verdura, Whyld Ass Coffee Shop, Green New American Vegetarian, Green New American Vegetarian, Tryst Cafe, Carly's Bistro, Chelsea's Kitchen, St. Francis, Short Leash Hotdogs + Rollover Doughnuts, Joe's Real BBQ, Welcome Diner, True Food Kitchen, Cocina 10, Nami, Melt, Giving Tree Cafe, Zak's Chocolate, Pomo Pizzeria Napoletana
Where to Find Vegan Wings in Greater Phoenix
By Julie Levin
Tags: Plant Based, Weekend Eats, Lists
Best Gluten-Free Restaurant
Picazzo's Organic Italian Kitchen
Tags: Readers' Choice, Picazzo's Organic Italian Kitchen
Chopped romaine, shredded cabbage, heirloom carrots, cilantro, green onions and sliced almonds and sesame ginger dressing.
Organic mixed greens blanketed with herb roasted sweet potatoes, quinoa, apples, candied walnuts, and avocado with a vegan avocado "honey" mustard dressing on the side.
Marinated and grilled chicken complimented with spinach, creamy Alfredo and mozzarella, tossed with hearty fusilli noodles. Keto-friendly. Would you prefer "zoodles"?: Substitute "Zoodles".
Brown rice penne with marinated and vegan Chik'N sauteed with a vegan lemon-butter caper sauce. Would you prefer "zoodles"?: Substitute "Zoodles".
6 slices. Made using cauliflower, mozzarella cheese, rice flour, tapioca and rice starches, egg whites, sugar, yeast, salt, cultured brown rice, garlic powder, spices and xanthan gum. Choose a sauce: Organic Red Sauce, Olive Oil and Garlic Sauce, Organic Barbeque Sauce, Organic Kale Pesto Sauce : $1, Creamy Alfredo Sauce : $1.
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