Searsucker - Closed

6900 E. Camelback Rd.
Scottsdale, AZ 85251
Searsucker +

Laura Hahnefeld

Searsucker is a nightclub-meets-restaurant kind of scene. A fashionable, vast space with sub-regions of lounge-y couch areas, a bar, an open kitchen, and a dining area. From chef Brian Malarkey, a finalist on Bravo's Top Chef Miami in 2009, Searsucker Scottsdale is the second location of his restaurant (the first being in San Diego). Malarkey's "New American Classic" menu is a mix of eclectic dishes intended to be fun, with scant, tongue-in-cheek descriptions.

Related Stories (22)

  • CLOSED: Searsucker Scottsdale
    Thursday, January 9, 2014 at 9:57 a.m. by Laura Hahnefeld

    After just over a year, Searsucker Scottsdale, the nightclub meets restaurant at Camelback Road and Goldwater Boulevard, has shuttered. Co-owned by chef Brian Malarkey, a finalist on Bravo's Top Chef Miami in 2009, Searsucker Scotts...

  • Steven "Chops" Smith Leaves Searsucker Scottsdale
    Tuesday, September 24, 2013 at 11:05 a.m. by Laura Hahnefeld

    After not quite a year at Top Chef Brian Malarkey's Searsucker in Scottsdale, Steven "Chops" Smith has left as its executive chef. Smith -- whose résumé also includes gigs at Kelly's at SouthBridge (consulting), Differ...

  • 10 Best Chicken and Waffles in Metro Phoenix
    Tuesday, August 27, 2013 at 7 a.m. by Heather Hoch

    Sweet, comforting soul food pours its goodness into one dish -- chicken and waffles. The crispy, savory fried chicken and syrup-soaked waffles are the tastiest culinary odd couple. The chicken and waffle craze has caught on from sou...

  • Bone Marrow Beatdown in Scottsdale: Searsucker vs. Pig & Pickle
    Monday, August 26, 2013 at 12 p.m. by Heather Hoch

    Bone marrow has begun to pop up on restaurant appetizer menus all over town. If you haven't tried it yet, do yourself a favor and order it next time you see it. If you have, you know the rich, buttery flavor and smooth texture is un...

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