I support

Local

Community

Journalism

Support the independent voice of Phoenix and help keep the future of New Times free.

The Collins Small Batch Kitchen

The Collins Small Batch Kitchen

3160 E. Camelback Rd. Phoenix, AZ 85016

www.thecollinsaz.com

Hours: Sunday-Thursday 4-9 p.m.; Friday & Saturday 4-10 p.m.

New American,
Menu

Restaurant Details

Features: Full bar, Open-air patio, Lot available, Recommended, Call restaurant to order/pay, Curbside pickup

Price: $$

Map

Menu

Onion Soup Gratinee

Overnight beef broth, soaked rustic loaf and bubbling Gruyere.
9.00
Chicken and Brie Sandwich

Apple cider brined, dressed arugula, truffle aioli, jammin' spicy tomato and noble seeded baguette. Would you prefer a substitution?: Substitute Gluten Free Bun.
13.00
Margherita Pizza

San Marzano tomato, common ground burrata and basil. Would you prefer a substitution?: Gluten Free Dough.
13.00
Heights Chicken Platter

Light and crispy tenders, Parmesan-garlic frites and Collins slaw.
15.00
French Onion Dip Plate

Caramelized sweet onions, chives and lattice chips.
9.00

See full menu...