Pie Social

LaDawn Driscoll of Liberty Market: Pie Social Celebrity Bakers 2015

Forks up, Phoenix! Chow Bella and Roosevelt Row present the sixth annual Pie Social at 2 on Saturday, November 21, at the Bioscience High School at 512 E. Pierce Street in Phoenix. We've got an all-star lineup of bakers making pies for you to taste, and from now till Pie Social, we'll introduce them to you, one by one through pie charts designed by each chef to capture his or her persona as a baker.

Today: LaDawn Driscoll of Liberty Market

Since 2013 LaDawn Driscoll has been the creative force behind all things pastry at Liberty Market in Gilbert. And like the chef, the pastries at the popular neighborhood eatery — which range from banana cream pie and kouign amann to chocolate cake and Salt River Bars — are known for being ever-changing and always inventive. Before joining the Liberty Market team, the Pie Social veteran worked for The Herb Box, but the move to one of Gilbert's best loved restaurant's brings things full circle for Driscoll, who's parents lived close to where the former grocery store is located. 

KEEP PHOENIX NEW TIMES FREE... Since we started Phoenix New Times, it has been defined as the free, independent voice of Phoenix, and we'd like to keep it that way. With local media under siege, it's more important than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" program, allowing us to keep offering readers access to our incisive coverage of local news, food and culture with no paywalls.
Lauren Saria
Contact: Lauren Saria