Like surprises? Tonight at Olive & Ivy, executive chef Clint Woods is serving up a surprise three course meal. Guests won't know what's on the menu until he wants you to know! Dinner will be completed with wine pairing from Fox Restaurant Concepts' beverage director Regan Jasper. Both Woods and Jasper will be on hand to chat while you eat and drink. Dinner starts at 6 p.m. and costs $40 per person plus tax and gratuity.Call 480-751-2176 for reservations.
Whipped Cream Cake
Want to try something new that's light and just right for summer? Try making your own Whipped Cream Cake. Top with fresh berries to brighten up your Tuesday.
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