Audio By Carbonatix
Hungry Mesa-ites who want to check out the city’s newest casual Hong Kong eatery might want to pop into Sai Wan Chinese Bistro tonight for its grand opening.
Starting at 5 p.m. today, Wednesday, August 22, and located at 6638 East Superstition Springs Boulevard in Mesa (near Superstition Springs Center and next to Red Robin Gourmet Burgers), Sai Wan will offer free appetizers from 6 to 8 p.m. and drink specials all night long.
The Republic reports Sai Wan Chinese Bistro is owned by restaurateur Eddie Chan (who ran the now defunct Eddie Chan’s Asian Bistro in north Scottsdale and several other Chinese restaurants in the Valley), who says his new restaurant will serve all Asian foods, but mostly Cantonese and Mandarin Chinese.
The Republic goes on to say that Chan’s menu recommendations include the Five Dragon entree made with scallops, shrimp, beef, chicken, fish, and sautéed vegetables ($15.95), and the Singapore Noodle, featuring shrimp, chicken, and vegetables served with rice noodles and curry sauce ($8.95).
Will you step up to support New Times this year?
At New Times, we’re small and scrappy — and we make the most of every dollar from our supporters. Right now, we’re $16,000 away from reaching our December 31 goal of $30,000. If you’ve ever learned something new, stayed informed, or felt more connected because of New Times, now’s the time to give back.
Sai Wan Chinese Bistro 6638 East Superstition Springs Boulevard, Mesa 480-325-8888 www.saiwanhkbistro.com
Hours: Lunch – 11:30 a.m. to 3 p.m. daily Dinner – 3 p.m. to 10 p.m. Sunday through Thursday; 3 p.m. to 11 p.m. Friday and Saturday
Happy Hour: 3 to 7 p.m. daily and 9 until close daily Featuring $2 drafts, $3 house wines, appetizer specials, and $5 saki bombs all day.
Specials: Saturday and Sunday — $5 lunch until 3 p.m.