Feast at these 10 Phoenix restaurants on New Year's Eve

New Year's Eve is here and if you don't already have plans, it's time to start thinking about how you want to ring in 2025. There are plenty of parties happening around the Valley with live music and festivities. But local restaurants are getting in on the fun as well. 

Whether you’re in the mood for a reserved tasting dinner or want to party all night, restaurants across the Valley are pulling out all the stops to celebrate the last day of 2024. Here are 10 food-focused events to celebrate the start of 2025.

The Montauk

4360 N. Scottsdale Road, Scottsdale

If you can’t make it to the Times Square ball drop this year, The Montauk is helping Phoenix folks celebrate on East Coast time. The Scottsdale restaurant will show the annual event at 10 p.m., with last-call at 10:30 p.m. Ahead of the ball drop, local DJs will spin and the full food menu will be available for purchase, alongside festive drink options like Champagne and an espresso martini tree. If you can’t make it on New Year’s Eve, visit for brunch on New Year’s Day.

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Enjoy panettone, a classic Italian dessert, with your prix-fixe meal at Ambrigio15.

Ambrogio15

Ambrogio15

2400 E. Camelback Road

Get a taste of Italy without leaving Phoenix at Ambrogio15. The modern restaurant will offer a five-course dinner, complete with umami-rich dishes like Filet Rossini with truffles and saffron prawn risotto. Guests will also taste classic Italian desserts, like panettone with zabaglione cream and Torrone chocolate. Pair your dinner with cocktails created by Marco Russo, whose Bar 1930 in Milan ranks among the World’s 50 Best Bars. The cost per person is $169, and all drinks are a la carte.

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Celebrate the New Year at Course with eye-catching, indulgent dishes.

Course

Course

7366 E. Shea Blvd. #106, Scottsdale

Keeping with its standard theme of prix-fixe menus, Course is offering an indulgent tasting menu to ring in the New Year. Expect dishes like A5 wagyu beef, caviar and King Crab served in a flaky tart with leeks and a creamy Bearnaise sauce. Each guest will receive a glass of Champagne, with optional additional wine pairings curated by the in-house sommelier. Vegetarian options are available by request. The cost per person is $275. Reservations are required and can be made on the Course website or by calling 480-687-0491.

Marino's Italian Kitchen & Bar

21001 N. Tatum Blvd.

Starting at 5 p.m., Marino’s Italian Kitchen & Bar will serve a four-course prix-fixe menu with an included glass of prosecco, priced at $95 per person. Choose from a variety of classic Italian dishes like lobster carbonara, black truffle gnocchi, porchetta and zuppa di pesce. All guests who purchase a prix-fixe dinner from 8 to 11 p.m. will be entered into a raffle for a personal tasting menu experience curated by Marino’s executive chef and head mixologist.

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Enjoy flavorful Indian dishes at Feringhee Modern Indian Cuisine.

Feringhee Modern Indian Cuisine

Feringhee Modern Indian Cuisine

3491 W. Frye Road, Chandler

Feringhee Modern Indian Cuisine is throwing a New Year’s Eve gala dinner, with two seating times available throughout the evening. Choose the 5 to 7 p.m. timeslot for $55 per person or 7:30 p.m. to midnight fro $65 per person. Both options include a three-course meal. Main course selections include flavorful dishes like paneer pasanda and goat shrimp curry, made with a coconut and mangosteen sauce. The later dinner includes a Champagne toast and lively Bollywood music.

T. Cook's

5200 E. Camelback Road

Located at the Royal Palms Resort and Spa, T. Cook’s will offer two different dining options from Executive Chef Lee Hillson with the stunning backdrop of Camelback Mountain. Customers can choose between a four-course, prix-fixe meal or decadent a la carte options like halibut with caviar or duck confit ravioli with gold flakes. The prix-fixe menu costs $190 per adult and $95 for ages 6 to 12. 

Maple & Ash

7135 E. Camelback Road #130, Scottsdale

Maple & Ash is celebrating the New Year with its second-annual Midnight Masquerade, where “masquerade attire” is heavily encouraged. Starting at 4:30 p.m., the restaurant will offer a prix-fixe menu full of wood-fired meats and seafood alongside canapes and family-style side dishes. There will also be an IDGAF menu, Maple & Ash’s version of a chef’s tasting menu. Prices start at $200 per person. 

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Enjoy an Italian feast at North this New Year's Eve.

North Italia

North Italia

Multiple locations

North Italia will serve a three-course prix-fixe menu this New Year’s Eve for $70 per person. Available by reservation only, the experience includes a starter, entree and dessert of the guest’s choosing. Highlights include lump crab and lobster bruschetta and a house bolognese, served over pappardelle pasta with truffle ricotta. Aptly-named cocktails, like the New Beginnings — made with tequila, Italian elderflower and fresh lemon — are available for an additional cost.

The Market by Jennifer's

3603 E. Indian School Road, Suite A

Helmed by "Chopped" finalist Jennifer Russo, The Market by Jennifer’s is offering a curated four-course menu made with seasonal ingredients. In addition to hearty main courses like beef tenderloin and lobster pot pie, guests will enjoy Royal Osetra caviar paired with house-made chips or blinis and a variety of accouterments. The final course is a baked Alaska, with a gluten-free option available. The cost per person is $125. Reservations can be made online or by calling 602-626-5050.

Roaring Fork

4800 N. Scottsdale Road, Scottsdale

If a good surf and turf meal is something you enjoy, Roaring Fork is offering a steak and lobster special exclusively for New Year’s Eve. The decadent pairing comes with creamy mashed potatoes and a Caesar salad or iceberg BLT salad. Guests can also order items from the full menu, like bacon-wrapped pork tenderloin or fish tacos. The surf and turf special costs $75 per person. Reservations can be made online or by calling 480-947-0795.