Owner of Famous Cave Creek Biker Bar to Open Cave Creek Tap Haus

Keep New Times Free
I Support
  • Local
  • Community
  • Journalism
  • logo

Support the independent voice of Phoenix and help keep the future of New Times free.

If you're familiar with motorcycles, or Cave Creek, or both, then you're probably familiar with The Hideaway Grill, the famous biker pub and grub stop founded by rider and owner Mark Bradshaw in 1997. Now, it seems Bradshaw and partner Jim O'Toole have set their sights on a new project just up the street: Cave Creek Tap Haus.

Set to open in mid-November, Cave Creek Tap Haus, located at 6900 East Cave Creek Road (formerly Hammerhead Jack's), will offer "the largest array of locally brewed beers and arguably some of the best food and nightly entertainment in Arizona," says Bradshaw.

The 8,000 square foot venue, with an atmosphere Bradshaw describes as, "old Europe meets New Orleans," will feature 60 local beers on tap (plus imports, domestics, and bottled varieties), 20 TVs, a lunch a dinner menu with items such as steaks, seafood, and pasta, live music, and a patio with a view of Black Mountain.

Bradshaw and O'Toole are also planning to offer a surf and turf happy hour from 3 to 6 p.m. every Monday through Friday.

Now let's ride.

Follow Chow Bella on Facebook and Twitter.

Keep Phoenix New Times Free... Since we started Phoenix New Times, it has been defined as the free, independent voice of Phoenix, and we would like to keep it that way. Offering our readers free access to incisive coverage of local news, food and culture. Producing stories on everything from political scandals to the hottest new bands, with gutsy reporting, stylish writing, and staffers who've won everything from the Society of Professional Journalists' Sigma Delta Chi feature-writing award to the Casey Medal for Meritorious Journalism. But with local journalism's existence under siege and advertising revenue setbacks having a larger impact, it is important now more than ever for us to rally support behind funding our local journalism. You can help by participating in our "I Support" membership program, allowing us to keep covering Phoenix with no paywalls.

We use cookies to collect and analyze information on site performance and usage, and to enhance and customize content and advertisements. By clicking 'X' or continuing to use the site, you agree to allow cookies to be placed. To find out more, visit our cookies policy and our privacy policy.


Join the New Times community and help support independent local journalism in Phoenix.


Join the New Times community and help support independent local journalism in Phoenix.