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Search results for: craft beer
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Hot dogs, cold beer, hot tunes and cool art - I can't think of a better way to drift through a mellow April afternoon than eating grilled pups, chewing the fat with AZ artists and raising money for a future exhibition already in the works at ASU Art Museum. Martha...
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Margaritaville
Good for The Phoenician. I doubt anyone would argue that this city needed yet another high-end steakhouse, but the resort's partnership with celebrity chef Jean-Georges Vongerichten was a really smart move. Why do I like J&G Steakhouse so much? For me, this stylish spot successfully navigates the fine line between...
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The Green Party
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The Green Party
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Sometimes, less really is more. Modest but cosmic, Kelly Reichardt's Wendy and Lucy is a movie whose sad pixie heroine, Wendy (Michelle Williams), already skating on thin ice, stumbles and, without a single support to brace herself, slides into America's lower depths. Introduced calling for her dog, Lucy, Wendy loses...
By Michele Laudig If you're out in the East Valley and hungry for some pizza or a salad, stop by the place that's getting all the buzz: Liberty Market. It just opened its doors yesterday on the city's main drag (230 N. Gilbert Rd.), and it promises to be the...
From indie restaurants to indie rock, my tastes are all about the little guy. I come from an entrepreneurial family, and I know a lot of small-business owners. And if given a choice, I prefer to stay in quirky little hotels when I travel. So it goes without saying that...
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Suburban Renewal
The irony isn't lost on me. I make no secret of my support for downtown Phoenix. I live here because I want to be close to the action — close to nightlife, shopping, art, and, especially, cool restaurants. I want to see the place thrive. So watch me kick myself...
By Jonathan McNamara There is one election day ritual that I’ve missed out on twice now thanks to my decision to be a member of the press instead of the sit at home and watch our country’s fate on CNN crowd: the post-election beer. So when I found myself with...
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Simon Rohrich stands in his laboratory in east Mesa, talking about his latest invention: a 700-pound, 27-inch-wide blue aluminum box with blinking lights called the S.P.E.A.R. He's excited. Rohrich walks around the machine, opening and closing panels to show the features — here's the hookup for cellular phones, here are...
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All About Eve
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All About Eve
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Bloomin’ Beerfest 2008
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Fright Nights
Call me a shopaholic. I didn't realize I had a thing for grocery stores until I sat down to write this column, reflecting on how strolling the aisles of brightly lit supermarkets has been such a relaxing pastime over the years. As a kid, I had fun shopping with my...
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If you're gonna strike a pose, it'll more likely be in Scottsdale, not Surprise. But hey, Scottsdale can't have all the style. Vogue Bistro and Bar, a new chef-owned eatery that debuts soon, will give West Siders a new dining destination. Chef-owner Aurore de Beauduy, the former executive chef at...
If you've through downtown Tempe in the past several months, you've likely noticed the street-level storefront a couple doors over from Borders in the Brickhouse on Mill, where papered-over windows promised a new pizzeria "coming soon." The sign seemed to be hanging there forever. But how soon is now? Uh,...
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More beer, and sooner
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